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Starbucks Customers Say Its Spring Drinks Taste Like Soap . This spring, Starbucks launched its Iced Lavender Cream Oatmilk Matcha and Iced Lavender Oatmilk Latte, which are made with an all-new "sweet and subtle floral"-flavored lavender powder. The matcha is topped with a lavender cold foam—which is essentially milk and the lavender powder frothed until thick—so there's no lavender.

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The flavor is a popular request from Starbucks baristas, so the coffee chain is launching two brand new lavender-forward drinks. The Iced Lavender Oatmilk Latte and the Iced Lavender Oatmilk.

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Despite the January chill, spring is certainly in the air because just a few days after Dunkin's spring menu leaked, Starbucks' rumored 2024 spring menu has now surfaced.

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Starbucks. More Spring Launches at Starbucks . The new spring offerings at Starbucks don't stop there. Also starting March 7, Starbucks Reserve locations in Seattle, New York, and Chicago will be offering new malt and affogato options: the Caramel Mocha Drizzle Affogato, the Whiskey Barrel-Aged Malt, the Orange Spice Espresso Martini, and the Roastery Affogato Flight.

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W ith each new season comes a fresh menu item (or two, or three) at Starbucks.Finally the time has come to usher in spring, which means Starbucks saying goodbye to the winter menu and pistachio.

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Along with the new drink, Starbucks is also offering a new line of brightly colored drinkware inspired by spring. The line features a 24-ounce Checkered Cold Cup, a 12-ounce Pink & Orange Gradient.

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Starbucks is trying to change that with its two new spring beverages featuring a flavor new to the brand, bringing the "sweet and subtle floral notes" of lavender to both an iced coffee drink.

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Starbucks Spring Menu for 2024. 1. Iced Lavender Cream Oatmilk Matcha. This drink is not just in spring flavors, it's dressed in spring colors as well. That definitely won't look like mud when you blend them together. Anywho, it combines Starbucks blonde espresso, oat milk, matcha, and lavender cold foam. 2.

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Spring is in the air, and Starbucks is welcoming the season beginning Tuesday, March 7, with the introduction of a new Canadian exclusive beverage, the Iced Strawberry Oat Matcha Tea Latte, as well as the new Cinnamon Caramel Cream Cold Brew. Customers can enjoy the new beverages alongside new spring-inspired merchandise in stores, plus new and returning Starbucks packaged whole bean coffees.

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By Alex Buscemi | March 7, 2024. Spring is in the air at Starbucks. The coffee shop welcomes the season with the introduction of two new Starbucks Spring drinks. Each incorporates a flavor that.

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Starbucks' new spring drink features notes of caramelized vanilla. Starbucks The spokesperson said the toasted vanilla flavor was inspired by the idea of "people gathering around fire pits."

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Starbucks. Now the latest drink with the new flavor is the Lavender Créme Frappuccino: a caffeine-free blended drink.. Starbucks Adds 2 Lavender Drinks to the Spring Menu — and We Tried Them .

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Explore new and favorite Starbucks coffee, drink and food products. Order online and pick up at your local Starbucks store today.. Spring it on. New Lavender Crème Frappuccino® blended beverage. Starbucks® Blonde espresso and hazelnut syrup hand-shaken with ice and finished with a splash of oatmilk.

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I recently tried Starbucks' new spring drink, the Cinnamon Caramel Cream Nitro Cold Brew. It features cinnamon and caramel swirled into nitro cold brew, and a cinnamon sweet cream cold foam. The.

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Spring is in the air, and Starbucks is welcoming the season with the introduction of the new Cinnamon Caramel Cream Nitro Cold Brew, in stores starting Tuesday, March 7.. The new Cinnamon Caramel Cream Nitro Cold Brew offers flavors of cinnamon and caramel that are swirled into Starbucks Nitro Cold Brew then topped with cinnamon sweet cream cold foam and a dusting of cinnamon dolce topping.

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On March 7, Starbucks announced the arrival of its spring menu, introducing two new beverages that feature lavender flavoring for the first time in the U.S.: the Iced Lavender Cream Oatmilk Matcha.