Cinnamon Sugar Pretzel Bites (2Ingredient Dough) Recipe Cooking Made


Auntie Anne's Cinnamon Sugar Pretzel Bites Restaurant Copycat Recipes

A: Auntie Anne's Cinnamon Pretzel Bites can be stored in an airtight container at room temperature for up to 2 days. To enjoy them longer, you can store them in the refrigerator for up to a week, or in the freezer for up to 3 months.


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Prepare the baking soda bath: This gives the pretzels their distinct pretzel taste and crust. Bring water to a boil, add baking soda, and dunk pretzel bites in for 30 seconds at a time. Then transfer the pretzel bites to parchment-lined baking sheets. Bake the pretzel bites: Bake until golden brown. Coat the pretzels in cinnamon sugar: A hefty.


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While the bites are baking in the oven, melt 8 tablespoons of butter in a microwave safe bowl. Add the cinnamon and sugar into a bowl and mix well. When pretzels are done baking, remove from the baking sheet and dip each soft pretzel bite in the melted butter while hot and then dip the pretzels into cinnamon sugar and toss to evenly coat.


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Ingredients. Makes 6 servings. 1 (1/4 oz) pkg active dry yeast. 2 tbsp packed light-brown sugar. 1 tbsp vegetable oil. 1 1/2 cups bread flour. 1 to 1 1/4 cups all-purpose flour. 1 tbsp ground cinnamon. 1 cup powdered sugar.


Copy Cat Auntie Anne's Cinnamon Sugar Pretzel Bites Scrambled Chefs

Take your taste buns on a sweet and sugary journey with this Copycat Auntie Anne’s Cinnamon Sugar Pretzel Bites recipe. They’re so easy to make, and they’re even better because they’re homemade! Anyone who has tasted these cinnamon sugar pretzel bites knows how impossible it is to just eat one. Serve these as a dessert appetizer for when you have company over or as a.


Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks

How to Make Lil' Luna's Cinnamon Sugar Pretzel Bites. You'll begin by dissolving active yeast into warm water with a little bit of sugar in a large bowl. Wait for it to foam, then add the remaining sugar, oil, and salt, followed by the flour in 1/4-cup additions. When the dough ball is soft but not too sticky, place it in a greased bowl.


Auntie Anne's Copycat Cinnamon Sugar Pretzel Bites (Nuggets) with Cream

Bake the pretzels for 8 to 11 minutes until they are golden brown. In a medium bowl, melt the butter and set aside. Mix together cinnamon and sugar in a shallow bowl. Once cooked, remove from the baking sheets and dip into the butter, then roll or toss in the prepared cinnamon sugar.


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Hi, Everyone! Today we will be making the Auntie Anne's Cinnamon Pretzel Bites Recipe! These taste exactly like the Auntie Anne's pretzel bites you would buy.


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In the video, Sarah recreates a treat oddly similar to the Auntie Anne's snack. First, she cuts the refrigerated cinnamon roll dough into bite-size pieces then dunks them into a baking soda and water solution. Next, she brushes them with melted butter and cooks them in an air fryer for about 6 minutes. Finally, she tosses them in a mixture of.


Cinnamon Sugar Pretzel Bites (with dipping sauce!) Dinner, then Dessert

These fun-sized Auntie Anne's Copycat Cinnamon Pretzel Bites will definitely improve your afternoon. Every pretzel-lover in your household will adore these sweet treats. Click here for the easy recipe. Serves 6. Preparation Time 45 min. Cooking Time 10 min. Read Next Auntie Anne's Copycat Cinnamon Pretzel Bites. Snack.


Auntie Anne’s Copycat Cinnamon Sugar Pretzel Bites

Brush all the pieces of dough generously with the melted honey butter mixture, and place the baking sheet in the center of the preheated oven. Bake the sticks until golden brown all over (about 9 minutes). Remove from the oven and allow to cool briefly. Bake the bites until golden brown all over (about 7 minutes).


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Better Than Auntie Anne's Pretzels! I'm happy to say, these taste just like the Auntie Anne version but even better! With cream cheese and cinnamon sugar covered smiles on their faces my kids highly approved (my four year old also says these are "home pretzels" not "mall pretzels".


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Allow the pretzel pieces to cool for about 5-7 minutes then add them to a zip-top bag. Pour the melted butter over the pretzels, close the bag, and shake to coat all of the pretzel bites. In a small bowl, mix together the cinnamon and sugar then open the bag and add it to the pretzels. Seal the bag and shake again. Serve warm!


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Lastly, pour in the whipping cream and whisk for another 2 mins. Cover and store in the fridge until ready to use. mins before the dough is ready, preheat the oven to 210°C/425°F. Prepare ingredients for coating. Place the melted butter in a medium bowl and in a separate bowl, mix the sugar and cinnamon together.


Cinnamon Sugar Pretzel Bites {Auntie Anne's Copycat} Lil' Luna

Instructions. In a small bowl, mix together the granulated sugar, brown sugar, and cinnamon. Mix well and set aside for later. ¾ cup brown sugar, ¾ cup granulated sugar, 3 tablespoon cinnamon. Remove the frozen Bavarian pretzel sticks from the package. Place in the air fryer at 320 F, or a preheated 300 F regular oven.


Cinnamon Sugar Pretzel Bites (2Ingredient Dough) Recipe Cooking Made

Bake in preheated oven 8 - 11 minutes until tops are nicely golden brown. Remove from oven and using a slotted spoon, dip into melted butter, toss to evenly coat then lift and shake off excess. Place all bites in a large bowl (with top), pour melted butter and cinnamon sugar mix into the bowl.