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9. Crop Organic Vodka. Crop Organic Vodka is one of our top 12 corn-based vodkas you should try, thanks to its refreshingly clear and pure taste. It's a USDA-certified and gluten-free vodka that can make a staple drink for any eco-conscious vodka drinker. Distillers use 100% organic corn to enhance sustainability.

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Vodka is made from alcohol that is created by fermenting some sort or high starch or sugar plant matter with yeast. The most common types of plant matter used are cereal grains, like wheat, corn, rye or potatoes. Some brands that use these products for their mash are Ketel One, Tito's, Belvedere and Luksusowa, respectively.

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1. Apples: Tree Vodka ($29) Liquor.com / Laura Sant. Made near Rochester, New York, this eau-de-vie-like vodka from Rootstock Spirits is made from New York State apples. The distillery plants its own apple trees, and then grows and presses the apples on site before distilling the juice.

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Over time, Smirnoff rose to be the world's best-selling vodka —and a pillar of the popular Moscow mule. After tasting Smirnoff No. 21 Vodka in multiple brand-concealed tests, we can see why.

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Sometimes, the choice of what to make a vodka from is twofold. Dixie Southern vodka uses corn. "Corn gives a sweeter flavor, softer mouthfeel and gentler finish than wheat or potato," says founder Matti Anttila. "One easy way to think about this is cornbread versus wheat bread versus potato; all have distinctive flavors.".

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Gunnar's 100% corn vodka is made from naturally gluten-free corn grown in the USA, which produces an ultra premium, remarkably smooth and subtle vodka. Prairie Organic Vodka. Crafted on the Minnesota Prairie by handful of farmers who own the land, the distillery, and the quiet respect of all around them. A vodka, not of the moment, but of.

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GREY GOOSE® uses the finest French wheat for a premium product for more aromatic taste notes and a more rounded finish. Back to FAQs. Vodka is made from fermented potatoes or grains, which can include corn. We prefer using the finest French wheat for a premium product with a more rounded finish.

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Tito's is made with 100 percent corn and distilled six times. It has a mildly sweet flavor with little burn, so it's an ideal vodka for sipping on the rocks or mixing into vodka-forward.

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Big Springs Vodka. Distilled with corn and the award-winning water from Bellefonte's Big Spring in Pennsylvania, Big Spring Spirits Vodka is a smooth, neutral spirit that can shine on its own or in a vodka-based cocktail. Big Spring Spirits Vodka comes from 100 percent corn, which gives it a sweet, creamy flavor.

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To begin, add a specific amount of yeast to your cooled cornmeal mixture following package directions. This yeast will feed on the sugars in the corn, creating ethanol (alcohol) and carbon dioxide. It's crucial to maintain a consistent temperature during fermentation, ideally between 75°F and 85°F.

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Tito's Handmade Vodka is distilled from corn and is certified GLUTEN-FREE. Distilled and bottled by Fifth Generation, Inc. Austin, Texas. 40% alcohol by volume. Getting Started "We bought every vodka that was on the shelf, tasted all of them and came up with the two best ones. When mine beat those two then I figured that I had my formula right."

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It is often made using fermented grains, potatoes, corn, rice, rye, sorghum, sugar beet molasses or wheat. Primarily vodka is made up of water and ethanol and has a minimum alcohol content of 40.

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Vodka can made from fermented grains such as sorghum, corn, rice, rye or wheat, tor from potatoes, sugar beet molasses or even fruit, according to " Vodka: A Global History ," (Reaktion Books.

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80. Sweet & Harsh. Crystal Head Vodka launched in the US in 2008 in California. It is distilled from a variety of corn called "peaches & cream" and is filtered through layers of quartz crystals known as Herkimer diamonds. The water used in its production is glacial water from Newfoundland where the vodka is distilled.

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On the tongue, Crystal Head is grainy with sweet notes and peppery spice. 13. Dixie Vodka. Dixie Vodka is an American craft spirit from South Carolina that is made from 100% corn and distilled 6 times. Additionally, Dixie Vodka is a clean spirit with a gentle sweetness and a pleasant hint of cornmeal.

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Tito's Handmade Vodka is a vodka brand made by Fifth Generation, founded by Tito Beveridge in 1997 in Austin, Texas - specializing in vodka made from yellow corn, rather than potatoes or wheat. It is distilled 6 times and unaged. Marketing its brand as Tito's Handmade Vodka, the company originally craft-distilled its products in copper pot stills at Texas' first legal distillery.