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Place a 7-inch flour tortilla on the base of the waffle iron. Top with 1/4 cup of shredded Mexican cheese blend and about 1/4 cup of coarsely chopped fresh spinach leaves or any other fillings you like. Top with another tortilla and close the iron. Let the quesadilla cook for two to three minutes until the cheese is melted and bubbly.

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Instructions. Smear tortilla with corn mixture. Place green chilies on one half. Top with grated cheese. Place on heated waffle iron and fold in half. Close iron and let cook for about two minutes. Now you can top with salsa and cilantro or sour cream or just eat this the way it is.

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Preheat the waffle iron. In a large bowl, whisk together the flour, baking powder, salt, and baking soda. In a separate bowl, combine the milk, eggs, and vegetable oil. Whisk until mixed. Add the wet ingredients to the dry ingredients and whisk until just combined. Grease both the top and bottom of the waffle iron with nonstick cooking spray.

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Easy Chicken & Cheese Quesadillas Cooked In A Waffle Iron. Colleen Kennedy. Make chicken Quesadilla or any quesadilla, in your waffle maker! Easy, fast & fun! No flipping. 5 from 1 vote. Print Recipe Pin Recipe. Prep Time 10 minutes mins. Cook Time 5 minutes mins. Total Time 15 minutes mins. Course Entree.

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Set waffle iron to its highest setting.; Brush one side of each tortilla with olive oil. Put one tortilla oiled side down on the waffle iron.Spread ¼ of the cheese on the tortilla (leaving about 1 inch of the tortilla empty all around the edge), followed by half the ham.

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Spray the hot iron with nonstick spray or your cooking grease of choice. (Butter and vegetable oils can also be used, but it can be tricky to get these to completely cover the plates of the waffle iron.) Set your quesadilla onto the hot surface, shut the lid, and cook for about two minutes, until the ideal balance between melty interior and.

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Instructions. Preheat a waffle iron to the highest temperature possible. In a large mixing bowl, whisk the flour, cornmeal, cornstarch, sugar, baking powder, baking soda, salt, pepper, and garlic powder together. Whisk in the eggs, melted butter, and milk. Allow the batter to rest reserving the seltzer water for later.

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Top with a second tortilla and close the waffle iron. Cook the quesadilla until the cheese is melted and bubbling out and the tortilla is lightly browned. Remove quesadilla using a fork or knife, and cut into quarters for easy serving. Garnish with extra salsa, cilantro and sour cream as desired.

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Preparation. In a small skillet over medium heat, add a drizzle of oil followed by the poblano and jalapeno peppers. Cook for a minute or two until they just start to soften. Season the peppers with a small pinch of salt. Heat your waffle iron and cut tortillas to fit the waffle iron if necessary. Place a tortilla on the waffle iron and add a.

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Place smoked salmon slices on top of the cheese followed by thinly sliced red onion. Fold tortillas in half to make the quesadilla. Place quesadillas on a preheated waffle iron, close lid and allow to cook for 3-4 minutes depending upon your waffle maker. Carefully remove the quesadillas from the waffle maker to a platter for serving.

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INSEE /Postal code. 16291 /16600. Elevation. 32-170 m (105-558 ft) 1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km 2 (0.386 sq mi or 247 acres) and river estuaries. Ruelle-sur-Touvre is a commune in the Charente department in southwestern France .

EASY waffle iron quesadillas, ready in minutes. With video.

How to Make Waffle Iron Quesadillas. Assemble: Lay one tortilla on a heated waffle maker and fill with cheese, toppings, more cheese, and top with another tortilla. Cook: Cook for 3 minutes or until golden and heated through. Slice And Serve: Cut into pie-shaped slices and serve with your favorite condiments.

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1. Plug in and preheat the waffle iron. Grease the interior with nonstick spray. 2. Place a tortilla on the waffle iron and mound ½ cup cheese in the center. 3. Place another tortilla on top and close the waffle iron to press the quesadilla. Cook until the quesadilla is golden and fully heated through, 3 to 5 minutes. 4.

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How to Make a Quesadilla in a Waffle Maker. Heat waffle iron and spray it with cooking spray. Place 1 tortilla on the waffle iron. Add a l ayer of cheese on top of the tortilla. Add additional fillings of your choice. Sprinkle on another layer of cheese. Top with another tortilla.

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Cook bacon in a skillet until done to your liking. Scoop out and drain on paper towels. Set waffle iron to its highest setting. Brush one side of each tortilla with olive oil (or if you are feeling adventurous, the bacon drippings from the skillet!). Put one tortilla oiled side down on the waffle iron. Spread ½ cup of the cheese on the.

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Instructions. Heat waffle iron and then using a brush, coat waffle iron with Canola Oil. Place 1/2 cup scrambled eggs onto half of one 8in tortilla, layer with cheese and three bacon pieces. Fold other half of quesadilla over and transfer to waffle iron. Cook until browned, about 7-10 minutes.