Tater Tot Casserole The Gunny Sack


Easy Venison Tater Tot Casserole Podunk Living

Tasty and easy to make, this Venison Tater Tot casserole may become a favorite! One photo I recall from college in the paper was of a dead possum on the side of the road. The state striping crew didn't remove it before laying the paint stripe down. Caution stripe right over the deceased marsupial. Classic. But that's local news.


classic tater tot hotdish — molly yeh Recipe Tater tot hotdish

Preheat the oven to 375°F and get a 9×13 casserole dish ready. Heat the olive oil in a large saute pan over medium-high heat. Add the ground venison and brown it well, stirring often. Salt it as it cooks. If you are using uncased sausage, add it now and brown that, too.


Savory Sweet and Satisfying Breakfast Tater Tot Casserole

Steps. 1. When ready to cook, set the Traeger temperature to 350°F and preheat with the lid closed for 15 minutes. 350 ˚F / 177 ˚C. 2. In a medium sauté pan over medium-high heat, cook the ground venison until browned. Drain off the excess fat and set venison aside. 3. In a 13x9-inch casserole dish or pan, combine the venison, peas, and.


This Ground Beef Tater Tot Casserole is one of our favorite dinner

Preheat the oven to 400 degrees. In a large mixing bowl, combine the ground venison, gravy, 6 ounces of cheese, Top the Tater Dip, sweet corn, green beans, and jalapeño. Dump the hotdish filling into a greased casserole dish and spread evenly. Add a single layer of the tater tots on top of the filling.


Recipe Makeover Healthy Tater Tot Casserole Julie Smith Coaching

Take a culinary trip to the heart of Minnesota with this scrumptious Venison Tatertot Hot Dish. This casserole is a comforting ensemble of savory venison, crispy tater tots, and a creamy, flavorful base that gets a delightful kick from a special ingredient - spicy ketchup. It's an inviting dish that promises warmth and satisfaction in every.


Easy deer meat ground venison recipe for dinner! Combining potatoes

directions. Preheat oven to the temperature specified on the tater tots package. Place tater tots on a baking pan and bake for 10 minutes. Meanwhile, brown venison with minced garlic and onion. Drain. Add cream of mushroom soup to meat and stir until mixed. Pour mixture into a greased casserole dish. Sprinkle cheese over the top of the meat.


Bossy Italian Wife Tater Tot Casserole

Next add venison mixture to a large, deep casserole pan (about 13x9" or so). Sprinkle cheese evenly over the mixture and top with a single layer of tater tots. Place in oven and cook for about 45 or until the tots are crispy and golden brown. Note* Place casserole dish on a sheet pan to prevent spillovers.


Tater Tot Casserole The Gunny Sack

Midwest comfort food is a casserole or hotdish like this one, full of ground venison and topped with tater tot style potatoes.Do you live in an Illinois coun.


NS Lifestyles Cheese/Ranch Tater Tot Picnic Night Casserole

I have also used tater tots as the base of this dish, which is also very good. Use the ingredients you have on hand. If you don't have hash browns with the added onions and green peppers, feel free to dice up half of a green pepper and cook it with the ground venison. All will be well. Sprinkle the ground venison mixture evenly over the hash.


Tater Tot Casserole The Gunny Sack

Venison-Tater Tot Skillet Casserole. Jeff Benda. // January 4, 2023. Jeff Benda is based in North Dakota, where he's an avid outdoorsman and family man. He spent 25 years in the restaurant industry and ran a successful catering business. This content is restricted to subscribers of OutdoorNews.com.


Baked Venison Tater Tot Casserole By joshbowmar and sarah_bowmar. You

Lightly grease an 8 or 9-inch baking dish with cooking spray. Set aside. Brown the ground beef in a large skillet over medium-high heat. Drain excess fat. Add the onions to the skillet and sauté for 4 to 5 minutes until translucent. Add the garlic and cook, stirring frequently, for an additional minute.


Tater Tot Casserole (2) to Rosemarie's Kitchen

To a 12-inch skillet over medium heat, add ground venison, onion, celery and 1 tablespoon oil (Tip 2). Cook, breaking meat into small pieces, until meat is browned and onions are translucent. Add condensed soup, salt, and pepper to skillet.


Recipes, Tator tot casserole, Cooking recipes

Baked Venison Tater Tot Casserole. By The Bowmars. You'll go wild for these tots. Wood-fired tater tots, hearty ground venison, creamy mushroom soup and peas make for the ultimate comfort dish when you're hankering for a homestyle meal. Print. Prep Time. 10 Minutes. Cook Time. 40 Minutes.


Tater Tot Breakfast Casserole in 2021 Tater tot breakfast, Carlsbad

How to Make Venison Tater Tot Casserole Midwest comfort food is a casserole or hot dish like this one, full of ground venison and topped with tater tot style potatoes. Keywords. Nutrition. Illinois Extension. 101 Mumford Hall (MC-710) 1301 W. Gregory Dr. Urbana, IL 61801.


Lighter Tater Tot Casserole Meatloaf and Melodrama

directions. Preheat oven to 350°F. Dice onion and brown venison with the onion, salt to taste, pepper to taste and garlic to taste. Put cooked venison in casserole dish. Drain green beans and layer on top. Layer the 2 cans of soup on top of that. Sprinkle cheese on next layer.


Baked Venison Tater Tot Casserole Recipe Traeger Grills Recipe

Turn off the heat and let them soak. Add the chopped garlic and some salt to the pan with the meat and onions. Cook this over medium-low heat for about 2 minutes, stirring well. Fish out the mushrooms, squeeze them to remove excess moisture and chop roughly. If the soaking water is full of debris, strain it.