Homemade Oven Baked Donuts (Chocolate Frosted)
*Random Thoughts of a SUPERMOM!* Homemade Donuts
Heat the oil to 370°F. Meanwhile, arrange the biscuits on a baking sheet. Using a 1-inch-diameter round cookie cutter, cut out the center of each biscuit. (Save the scraps to make bite-size doughnut holes.) Drop the doughnuts into the hot oil and cook for 1 to 2 minutes or until golden brown, turning doughnuts if necessary.
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Mouthwatering Canned Biscuit Donuts {So Easy} Recipe Biscuit donuts, Canned biscuit donuts
In the bottom of a large skillet, add enough oil to fill pan about an inch deep. Set aside. In a small bowl mix together your sugar and cinnamon. Set aside. Unwrap biscuits from tube and on a large cutting board, use a melon-baller or spoon to cut out a circle from the center of each biscuit.
![](https://myincrediblerecipes.com/wp-content/uploads/2014/09/donut1.jpg)
Easy Canned Biscuit Donuts! My Incredible Recipes
Heat vegetable oil in a large pan on medium heat. CUT. Separate biscuits then with a cookie cutter or something similar, cut a hole in the middle to create your doughnut. FRY. Test heat by frying up a donut hole. You want it to turn golden brown on both sides and also be cooked all the way through.
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Jelly Doughnuts Recipe Desserts, Donut recipes, Food
1 cup powdered sugar. Oil for frying. Instructions: 1. Fill a pan with two inches of oil and heat over medium heat. While the oil is heating, remove the biscuits from the can. Use a small round cookie cutter to cut. holes from the center of each biscuit. Place the donuts in the hot oil in groups of three.
![](https://www.bunsinmyoven.com/wp-content/uploads/2011/11/pin4.jpg)
Canned Biscuit Donuts the easiest way to make homemade donuts!
Instructions. Heat 2 inches of oil in a large bottomed pot over medium heat. (Or in a deep fryer heated to 350) Combine the cinnamon and sugar in a small bowl and set aside. Separate each of the biscuits from the can and cut about 1 circular inch out of the middle of each. (You can fry those up as donut holes!)
![](http://www.bakersroyale.com/wp-content/uploads/2015/04/Jelly-Filled-Doughnuts-with-step-by-step-photos-via-Bakers-Royale.jpg)
Jelly Doughnut Recipe
Combine the sugar and cinnamon in a small bowl and set aside. Place the donuts on a wire rack and brush melted butter all over them. Dip the donuts in the cinnamon-sugar mixture making sure they get completely coated. Enjoy! Even though it might be tempting to just dip the donuts in the melted butter, I highly encourage you to brush the butter on.
Homemade Cinnamon Sugar Doughnuts made with Pillsbury Grands Biscuits Virtually Homemade
How to make 3 ingredient biscuit donuts. Start by pouring oil for frying into a deep fryer, cast iron pan, or skillet with high sides. I used a 10-inch cast iron pan. You'll need about 2 inches of oil in the pan. Heat the oil to 360°-375°F. I find that a deep frying thermometer/candy thermometer is handy for this.
![](https://lilluna.com/wp-content/uploads/2014/08/Biscuit-Donuts-3.jpg)
Homemade Biscuit Donuts
Ingredients refrigerated Pillsbury jumbo biscuits - If possible, shy away from flakey biscuits or layered biscuits as they can separate during frying. If those are your own choice, there is a fix below on how to successfully use flakey donuts.
![](https://www.healthylifetrainer.com/wp-content/uploads/2020/10/Homemade-Baked-Donuts-With-Chocolate-Frosting-4.jpg)
Homemade Oven Baked Donuts (Chocolate Frosted)
Instructions. Place the biscuit pieces in a single layer in the basket of the air fryer. Brush with vegetable oil. Cook at 350 degrees for 8 minutes. Remove the basket halfway through the cook.
![](https://www.tasteofhome.com/wp-content/uploads/2018/01/Glazed-Doughnuts_EXPS_CPLBZ19_6745_B11_01_7b-1.jpg)
Glazed Doughnuts Recipe How to Make It
1 Can of Large Refrigerated Biscuits (will make 8 donuts and 8 donut holes) Original Glaze Ingredients: Unsalted Butter Powdered Sugar Vanilla Extract Milk Chocolate Icing Ingredients: Powdered Sugar Cocoa Powder
![](https://lilluna.com/wp-content/uploads/2014/02/biscuit-donuts-resize-9.jpg)
Homemade Biscuit Donuts {SO Quick + Easy!} Lill' Luna
Heat 2 to 3 inches of oil in deep heavy duty pan to 360°F Remove biscuits from can and separate. Using a small biscuit cutter, cut holes out of center of each biscuit. Fry dough in batches, about 1 minute each side, keeping temperature between 350°F and 380°F. Transfer to paper towel lined plate to drain excess grease.
![](http://lilluna.com/wp-content/uploads/2013/01/Homemade-Donuts-final-6.jpg)
Homemade Biscuit Donuts
5 from 10 votes Jump to Recipe Content may contain affiliate links. When you shop the links, we receive a small commission at no cost to you. Thanks for supporting my small business. Learn how to make biscuit donuts in this old-fashioned, fast and incredibly easy homemade donut recipe!
![](https://lilluna.com/wp-content/uploads/2014/08/Homemade-Biscuit-Donuts-recipe-on-lilluna.com-donuts.jpg)
Homemade Biscuit Donuts
Heat your oil and fry. It is that simple. Coat in a cinnamon sugar mixture and enjoy. You might want to start off with grabbing a couple of cans of biscuits.
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Super Easy Biscuit Donuts Pint Sized Baker
1 Cup Sugar 1½ Tablespoon cinnamon Peanut (or Vegetable) Oil For Frying How to Make Canned Biscuit Donuts Mix the cinnamon and sugar in a small bowl and set aside for later. Use a small round cookie cutter to make holes in the center of your frozen biscuit dough. Pro-tip: If you don't have a cookie cutter, you can substitute this with a jar lid.
![](https://www.bunsinmyoven.com/wp-content/uploads/2011/11/pin3.jpg)
Canned Biscuit Donuts the easiest way to make homemade donuts!
Mix the powdered sugar, milk and vanilla in a medium bowl until smooth. Add more milk or powdered sugar if the glaze is too thick or thin. Dip your donuts, one at a time, in the bowl until the donut is half submerged. Transfer to a wire cooling rack. Dip each donut one more time to get a nice, thick layer of icing.
![](https://www.kindlyunspoken.com/wp-content/uploads/2016/04/Delicious-and-Easy-Biscuit-Doughnuts-11.jpg)
Mouthwatering Canned Biscuit Donuts {So Easy} Kindly Unspoken
Directions: 1. In a heavy-bottomed pot, heat 1 inch of oil until it reaches 350℉ on a thermometer. 2. Place sugar in a medium bowl and whisk to remove lumps. Slowly stir in milk, a little at a.