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Long Keeper tomatoes are storage tomatoes grown specifically to be stored so they can be enjoyed in the early winter. While there are not many to choose from, there are several varieties of storage tomatoes. These include the Red October, Garden Peach, Reverend Morrows, and Irish Eyes Long Keeper. Long Keepers are a semi-determinate tomato that.


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The Super Sweet 100 tomato cultivar is a hybrid that produces long fruit-bearing stems holding 100 or more very sweet cherry tomatoes. Fruits weigh approximately 1 oz., and are 1 inch across. Fruits weigh approximately 1 oz., and are 1 inch across.


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Plum tomato: also called Italian plum tomato and Roma tomato. The plum tomato is egg-shaped, red or yellow, and flavorful. The plum tomato can be 2 to 4 inches (5-10 cm) long and 1 to 2 inches (2.5-5 cm) in diameter. The plum tomato is thick and meaty, not juicy, and contains few seeds. It is sometimes called a paste tomato.


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Getty Images. Cherry tomatoes are one of the smallest tomato varieties around and are about 1/2 to 1 1/4 inch wide. This tomato variety is available in a range of colors, from bright orange to deep red. But note that they will ripen in storage, so you can choose a lighter color at the store or farmer's market and then leave them on your counter.


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Some varieties of tomato can stay fresh at room temperature for as long as 6 months. To store tomatoes this way, harvest green tomatoes or select ripe tomatoes of a long-lasting variety, such as Long Keepers. Place the dry, unwashed tomatoes in a storage bin. Put a layer of newspaper or butcher paper between each layer of tomatoes in the bin.


How To Store Tomato For Long Time Store Tomatoes For Months How to

Put extra garden tomatoes in a plastic freezer bag and store in your freezer. To use in soup, stew or sauce, just hold the frozen tomatoes under warm water, and the skins will slip right off. Drop the whole skinless tomatoes into the pot-they'll break up during cooking, which also saves time chopping. —Elaine T., Palmetto, Florida.


How to Store Tomatoes So They Stay Plump & Fresh for a Very Long Time

Select sturdy tomato cages that stand 5 to 6 feet tall. Firmly anchor the cages to the ground with stakes to keep the plants from blowing over and being uprooted during storms. Another option: Pound 8-foot stakes at least 12 inches into the ground and 4 inches from the plant; then attach tomato stems to the stake with garden twine, self-adhesive tape, or strips of cloth.


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Immerse the tomato in boiling water for about 10 seconds — just long enough to loosen the skin — and then transfer to ice water. Take care to not leave the tomato in the boiling water too long.


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Place the tomato halves in a large mixing bowl. Add minced garlic, salt, pepper, fresh thyme, and spices. Drizzle a generous amount, about ¼ cup or more, quality extra virgin olive. Toss to coat. Transfer the tomatoes to a baking sheet with a rim. Spread the tomatoes in one single layer, flesh side up.


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Cherry tomatoes may not be very large, but they pack a sweet, summery punch. They're typically red, but can also be yellow, green, or even black. Cherry tomatoes are usually smaller than grape tomatoes and have a softer texture. Recipes to try: Cherry Tomato Caprese Salad, Easy Cherry Tomato Pasta Sauce, Fregola with Charred Onions and.


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By choosing high-yield tomato varieties, you can make the most of the space in your garden, and get plenty of delicious, homegrown tomatoes all season long. Beefmaster, Roma, Virginia Sweets, and Early Girl are delicious red tomato cultivars, perfect for slicing and cooking. But cherry tomatoes, like Green Zebra and Red Currant, are just the.


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Another factor to consider when choosing tomato varieties is how long it takes for fruits to mature and be ready to harvest. Early-season varieties will grow ripe, ready-to-harvest fruit in 42 to 70 days. Mid-season tomatoes mature in around 70 to 80 days, while late-season varieties take 80 to 110 days to mature.


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Prepare a bed in full sun for the tomatoes by turning it to work in left over plant material and allow it to decay. This may take four to six weeks. Dig fertilizer into the soil a few days before planting. The soil pH should be 6.1 or above to prevent the incidence of blossom end rot.


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Best uses for each type. With so many different types, it can be difficult to choose the best one for your cooking needs. For reference, here are the best types of tomatoes for various purposes.


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Tomatoes (Solanum lycopersicum, Lycopersicon lycopersicum) are the most popular homegrown vegetable.Like other plants in the potato family (which includes eggplants, peppers, and tobacco), tomatoes are heat-loving plants that require a long, frost-free season and full sun.


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Determinate tomatoes tend to produce multiple blooms earlier, all at the same time, while indeterminate types flower all season long. During this stage, temperature extremes may cause flower loss. Watch out for daytime temperatures that exceed 85 degrees F. or nighttime temperatures dropping below 55 degrees F.