Sweet Potato Fluff

Sweet Potato Casserole with Marshmallows and Pecans

Preheat oven to 350°F. Spray the baking dish with some cooking oil. Drain the canned yams and transfer them to a bowl. Mash the yams with a potato masher. Add the butter, brown sugar, egg, and cinnamon to the bowl. Stir until well combined and transfer into a baking dish. Bake the casserole for 30 minutes.

Sweet Potato Casserole with Canned Yams West Via Midwest

2. Cook the sweet potatoes. Pour the canned sweet potatoes into a saucepan along with the juice. Let them boil, and drain the liquid. 3. Make the sweet potato mixture. Mash the sweet potatoes until smooth, then let them cool. Stir in the white sugar, butter, milk, eggs, and vanilla extract until it's well combined. 4.

Sweet Potato Casserole Recipe Sweet potato casserole, Sweet potato

Instructions. Preheat the oven to 350 degrees F. Spray a 1-quart baking dish with cooking spray and set aside. Drain the canned yams, transfer them to a large mixing bowl, and mash them with a potato masher or the back of a wooden spoon. Add the melted butter, brown sugar, egg, cinnamon, and salt. Mix well.

Bruce's Yams Cut Sweet Potatoes with Splenda, Canned Vegetables, 40 oz

Steps to Prepare: Heat oven to 350°F. Place Bruce's Yams Cut Sweet Potatoes in a small (6"x6") oven proof dish. Stir pumpkin spice into melted butter and drizzle over sweet potatoes. Arrange marshmallows on top of sweet potatoes to cover. Bake for 20 minutes until marshmallows are golden brown.

easy sweet potato casserole using canned sweet potatoes

directions. Heat oven to 350 degrees. Mash yams in a large bowl and add brown sugar, salt, cinnamon, egg, and melted butter. Mix well. Place 1/2 mixture in baking dish. Top with a layer of marshmallows, then add remaining mixture. Bake for 30 minutes. Remove from oven and top with remaining marshmallows. Turn oven to broil and move casserole to.

Yam Casserole Holiday Sweet Potato Casserole with Marshmallows

Preheat oven to 350 degrees F. Pour yams in a large bowl and mash until desired smoothness. (I leave some lumps.) Add granulated sugar, milk, egg, 3 tablespoons of butter, and vanilla. Mix until thoroughly blended. In a smaller bowl combine brown sugar, flour, 2 tablespoons of butter and mash with a fork until crumbly.

Mrs. Bruce's Delicious Sweet Potato Casserole Bruce's Yams Sweet

Preheat oven to 350℉ and grease a casserole dish with butter or non stick spray. Drain yams, reserving 2 tablespoon juice in case casserole seems dry. In a large bowl, mash the yams. Add the brown sugar, maple syrup and cinnamon, and mash until well blended. Add a little of the reserved syrup if needed.

Sweet Potato Fluff

Instructions. Preheat oven to 350F degrees. In a large bowl, mash the sweet potatoes and stir in melted butter, milk, sugar, vanilla extract and beaten eggs. Stir until combined well. Pour sweet potato mixture into a 2-quart (8-inch square) baking dish. In a bowl, combine the melted butter, brown sugar, flour and chopped pecans.

An OldFashioned Thanksgiving Favorite Candied Yams With Marshmallows

Preheat the oven to 350 degrees. Mash the sweet potatoes and add the melted butter, milk, sugar, vanilla, beaten eggs, and a pinch of salt. Stir until incorporated. Pour into a shallow baking dish or a cast iron skillet. Combine the butter, brown sugar, flour, and pecan pieces in a small bowl, using your fingers to create moist crumbs.

Bruce\'S Canned Sweet Potato Recipes / Marshmallow Sweet Potato

Instructions. Preheat the oven to 400 degrees F. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt. Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through.

Make this Easy Sweet Potato Cobbler with Bruce's Yams Sweet potato

Heat oven to 350 degrees. Mash yams in a large bowl and add brown sugar, salt, cinnamon, egg, and melted butter. Mix well. Place 1/2 mixture in baking dish. Top with a layer of marshmallows, then add remaining mixture. Bake for 30 minutes. Remove from oven and top with remaining marshmallows. Bake for another 10 minutes or until marshmallows.

Bruce\'S Canned Sweet Potato Recipes Southern Style Favorite Yams

Use a whisk to incorporate. Pour the melted butter into the streusel topping ingredients and mix with a fork to create the crumbly texture. Top the sweet potato casserole with the streusel topping. Bake uncovered at 350 degrees for 35-40 minutes, or until you can poke a toothpick into the center and it comes out clean.

Bruce's Mashed Sweet Potatoes 10 Can

Preheat oven to 375F. Combine sweet potatoes (yams), sugar, beaten eggs, salt, vanilla extract, and melted butter; beat until well-incorporated, roughly 2-3 minutes. Combine brown sugar, pecans, flour, butter, and vanilla extract until uniformly mixed. In a buttered baking dish, pour in sweet potato mixture and spread the topping evenly across.

Yam Casserole Holiday Sweet Potato Casserole with Marshmallows

Add 3/4 cup of the chopped pecans. Use a silicone spatula to fold it into the sweet potato mixture. Transfer the sweet potato mixture to the prepared casserole dish. Use the silicone spatula to spread it out evenly. Bake uncovered in the preheated oven until the center is set (35-40 minutes).

Best Canned Yams Recipe

Drain sweet potatoes and add to a large bowl. Mash sweet potatoes to desired consistency. Mix in cinnamon, nutmeg, vanilla, brown sugar, and melted butter. Spread into a 9x13 greased casserole dish. Bake for 18-22 minutes, top with marshmallows and bake for 2-5 minutes until melted and starting to brown.

Bruce's Canned Sweet Potatoes in Light Syrup 6/Case (10 Cans)

In the bowl of a mixer, beat Bruce's Yams Cut Sweet Potatoes until almost smooth. Add eggs, vanilla, salt, 1/4 cup light brown sugar, 1/2 cup butter and baking powder. Transfer sweet potato mixture to prepared dish. Meanwhile, stir together corn flake crumbs, 2/3 cup butter, 1/4 cup brown sugar and pecans (crushing the corn flakes just.