Homemade Sugar Cakes for Honey Bees YouTube
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Sugar Cakes For Bees. An alternative to making candy boards, or the Mountain Camp method of sugar feeding is to make simple sugar cakes. Each person has their own method to make these. My method is normally just as a quick little pick-me-up supplement. I mix six parts of sugar with one part of the water in a bucket using a shovel.
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Add Honey Bee Healthy and vinegar to measuring cup; then add water to 7 1/2 ounces. Mix well. Spread in bread pans and re-used fruit clam shells. Leave overnight in cold oven to dry out. Once top is dry, remove and turn over on a cookie sheet to let the bottom dry out for a couple of days.
When we saw bee cakes trending on Pinterest—glossy confections with
4 lbs sugar, 1/3 cup organic apple cider vinegar, pinch of electrolytes (Lauri posted the brand a long time ago), smaller pinches of citric and ascorbic acid. Mix it by hand, press into cookie sheets with baking parchment paper underneath (easier release from the cookie sheet).
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Measure the water and the vinegar (or lemon juice) into a large pot and bring to a slow simmer. Pour in the sugar, stirring until it dissolves completely. Keep stirring until you feel no "grits" in the water. If the sugar won't dissolve add more water, little by little until all the crystals disappear.
How to Make a Sugar Cake For Your Bees YouTube
On a "somewhat" mild day in late Fall (right before cold weather) briefly open the hive. Do not remove any frames and try to minimize the time with the hive open. Place a piece of newspaper on top of the clustered bees, spray it with a little sugar water. Spoon a large clump of the sugar cake or patty on the newspaper.
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1 tsp distilled while vinegar or apple cider vinegar. Supplies. candy thermometer. bread loaf moulds*. Directions. Combine all ingredients in a large stockpot over medium high heat. Stir constantly until a simmer is reached. Insert candy thermometer. Continue to heat and stir in regular intervals until the candy thermometer reads 234°F.
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I now use the DRY SUGAR method, its much better, watch here: https://goo.gl/dltM8k Subscribe here: http://goo.gl/3zM702Support GardenFork while shopping on.
Starving Bees Winter Survival Sugar Cake Recipe The Homestead Survival
Winter Bee Sugar Cakes. 11 1/4 cups of sugar. 7.5 ounces of water. 1 tsp vinegar. Add vinegar to water, then pour water into sugar and mix until all sugar is moist. Add vinegar to water, then add water to sugar. Mix. I used an old garden bucket and the largest wooden spoon I could find. The mixture should be moist but not wet.
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For one pie tin, either 8" or 9," pour 2 cups sugar into a bowl. Spray with 40 squirts out of a spray water bottle. Mix with a wooden spoon or your hands. Pack into the pie tin. Allow a couple of days to dry. When using clear suet containers, you will need 1 cup sugar and 20 squirts of water from a spray bottle. Mix.
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Feeding Bees Sugar in Winter. Watch our beekeeping 101 vids: https://goo.gl/WpbTWL Subscribe to our channel here: http://goo.gl/3zM702 Watch out sugar cake r.
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The sugar cake recipe: put 5 pounds of sugar in a large mixing bowl. add 7.5 ounces of water. add a teaspoon or two of essential oil mix if you choose. mix together and then spread out in a 9x13 or similar foil pan. allow to dry overnight. take off the inner cover of the hive. carefully turn the cake upside down onto a thin plastic or wood board.
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Take a 5 lb bag of white sugar. Mix it in a bowl with 7.5 ounces of water and a few drops of an essential oil mix. our honeybee essential oil recipe below. Mix the water in well. Spread into the foil pans, or drop onto wax paper or paper plates and make round sugar mounds. Depending on how warm and humid your house is these dry overnight or a.
How to make sugar cakes for winter bee feeding YouTube
Here's an easy and cheap way to feed your bees through the winter, if you're running low on honey. I'm located in central Alabama, so keep in mind, my climat.
Homemade Sugar Cakes for Honey Bees YouTube
STEP 1. Pour the dry sugar into a large mixing bowl. STEP 2. Combine the apple cider vinegar and citric acid powder (and essential oils if you are using them) in another bowl. STEP 3. Add a little bit of the vinegar/acid mixture to the sugar at a time. Make sure that the vinegar is evenly incorporated into the sugar.
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I show you how we make sugar cakes to feed our bees in the winter time. I use sugar cake instead of fondant. To make the cakes you are going to need 6 Cups.
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A common recipe for one candy board is as follows: Heat 3 cups (0.7 liter) of water to boiling. Slowly add 15 pounds (6.8 kg) of sugar, stirring constantly. Add 1 tablespoon (15 ml) of apple cider vinegar to retard mold growth. Boil until the temperature reaches 234-240°F, also known as the soft-ball stage (112-115°C).
