Scotcheroos (peanut butter & chocolate treat aka Special K Bars

Easy Chocolate Scotcheroos Recipe Dinner, then Dessert

Stir until smooth and remove from heat. Do not overheat this mixture. It can make these bars hard. Step 3. In a large bowl, add the sugar and peanut butter mixture into six cups of Special K cereal. Step 4. Dump the cereal, peanut butter, and sugar mixture into a well-sprayed or lined 9 x 13 casserole dish.

Special K Bars! (AKA Scotcheroos) Scrolller

Remove from heat and stir 1 1/2 cup peanut butter. Thoroughly mix the hot mixture wit 6 cups Special K cereal and press into a cookie sheet. Melt a bag of semi sweet chocolate chips and 1 bag of butterscotch chips and spread over the top. Enjoy.

Special K Bars (Chocolate & Peanut Butter Scotcheroos) Colleen

Melt. In a microwave safe bowl, melt chocolate and butterscotch chips together in 30 second increments, stirring between each interval until the chocolate mixture is smooth. Top. Add the butter to the chocolate and mix until smooth and even. Spread evenly over cereal mixture.

Special K Bars (Chocolate & Peanut Butter Scotcheroos) Colleen

Instructions. Line a 9×9 inch baking pan with parchment paper or spray well with cooking spray. Pour rice krispies cereal in a large bowl and set aside for now. In a large saucepan over medium heat, bring the honey and light brown sugar just barely to a simmer while stirring constantly.

Scotcheroos Recipe With Cheerios Bryont Blog

Grease a large bowl with butter and place the Special K in the bowl. Grease a 9x13 or 8x11 baking dish. The 9x13 will make thinner bars, the 8x11 bars will be thicker (as pictured). Place sugar and corn syrup in a saucepan over medium heat. Heat the mixture stirring occasionally, until the edges start to bubble.

Homemade Scotcheroos Recipe The Cookie Rookie®

In a small/cereal sized bowl, combine the chocolate chips and butterscotch chips. Microwave in 30 second increments, stirring occasionally, until chips are melted and smooth. Spread over scotcheroo bars evenly. Allow topping to set before cutting into squares and serving.

Special K bars? Scotcheroos? Who’s right? Who’s from Iowa? Asking for a

1. Place cereal in a large mixing bowl. Set aside. 2. In a large saucepan over medium heat, combine the sugar and corn syrup. Bring to a boil. Once boiling, remove from heat immediately and stir in peanut butter until smooth. 3. Pour mixture over the rice cereal and stir until evenly coated.

Special K Bar Recipe With Rice Krispies And Chocolate Deporecipe.co

How to make Scotcharoo Bars: It only takes a few simple steps to get these together. Step 1: Pour your cereal into a large mixing bowl and set it aside. Step 2: Create your sweet and sticky sauce to hold the bars together. Step 3: Combine your sweet sauce and your cereal together and place in a pan. Step 4: Cover in chocolate mixture and let cool.

Chocolate Scotcheroos Recipe Without Corn Syrup Bryont Blog

Spread mixture into the 9×13 pan into an even layer. Use butter or non-stick spray on the spoon to help spread the mixture easily. Using a double boiler, melt the chocolate chips and butterscotch chips. You can also melt the chips in the microwave for 30 seconds at a time and stirring in between.

Scotcheroos Simply Home Cooked KIF

STEP 2. Stir in the peanut butter, and then the Special K cereal. Mix thoroughly. STEP 3. Pour mixture into a 9×13 pan, and press down on the mixture. STEP 4. Melt the chocolate and butterscotch chips together on low heat in a small pan. Pour onto the cereal bars and smooth with a knife. Put in the fridge to cool, and then cut into bars.

Special K Bars i am baker

Instructions. Line a 9 x 13-inch baking pan with parchment paper, leaving an overhang on the sides to lift the finished bars out, and gently spray with nonstick cooking spray. Set aside. In a large pot, combine the peanut butter, corn syrup, brown sugar, and butter.

Special K Bars (Chocolate & Peanut Butter Scotcheroos) Colleen

To a large bowl, add the Special K; set aside. To a medium, high-sided stockpot, add the butter and heat over medium-high heat to melt. After the butter is mostly melted, add the brown sugar, corn syrup, and whisk to combine. Boil for 3 minutes, stirring intermittently.

Special K Bars (a.k.a. scotcheroos) Desserts, Granola recipe bars

Press the Special K mixture into your prepared 8×8 baking dish. Press mixture down firmly! In the microwave melt together the chocolate and butterscotch chips, mixing well. Pour the melted chocolate mixture over top of the cereal in one even layer. Allow bars to cool fully before cutting into 16 squares.

Special K Bars (Chocolate & Peanut Butter Scotcheroos) Colleen

First, melt the brown rice syrup and coconut sugar together in a large pot. Mix together, cooking for 2-3 minutes or just until the sugar begins to dissolve. Add peanut butter, vanilla extract, and a dash of salt. Then, remove from heat and immediately stir in the cereal. Mix to evenly coat the cereal.

Special K Bars (Chocolate & Peanut Butter Scotcheroos) Colleen

Transfer the Special K mixture to the bottom of the 9×13 pan. Wet your hands and press the mixture into the pan - damp hands limit the stickiness. Set aside. Top Layer. Add chocolate chips & butterscotch chips to a medium size bowl. Heat in microwave for 1-2 minutes until fully melted together.

So, I was making these Special K Bars the other day, thinking my kids

Transfer to the baking pan and spread evenly with a spatula. Let set about an hour before topping with chocolate. In a large, microwave-safe bowl, place semi-sweet and butterscotch morsels. Microwave for 90 seconds at 70 percent power. Let sit in the microwave for 1 minute.