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Whisk the egg and milk in another bowl. Whisk the egg mixture into the flour mixture until smooth. Cover and chill 30 minutes. Heat 2 inches vegetable oil in a large pot over medium heat until a.

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In a mixing bowl, whisk together the cornmeal, flour, baking powder, garlic salt and onion powder. Mix in the milk and egg, and whisk to combine well. Drop the batter by the spoonful into the hot oil and fry evenly on both sides until golden brown and cooked through. Drain on a paper towel lined plate prior to serving.

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With our Secret Restaurant Recipe your Hush Puppies will taste just like Long John's. Prep Time 30 mins. Active Time 15 mins. Total Time 45 mins. Course: Appetizer, Side Dish. Keyword: Long John Silver's.

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Preheat the fry pan to 400° F. Put vegetable oil and let it hot. Drop the batter in a scoop and give 4 or 5 scoops at a time. Fry for 6 minutes. Put an absorbent paper towel on the plate before you put the hush puppies. The recipe is ready to serve and eat with your favorite dish. You also can use it as a snacks.

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Instructions. Heat about 8 cups of vegetable oil to 350°F in a fryer or heavy pot. Make the batter by combining the flour, corn starch, sugar, salt, baking powder, baking soda, onion salt, paprika, and ground black pepper. Stir to combine. Add the club soda to the dry ingredients. Continue to stir as the batter foams.

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Instructions. In a small bowl whisk together the milk and egg. In a large bowl combine the remaining ingredients except for the oil. Whisk in the milk and egg mixture. You want the batter to be somewhat thick. If too thin add more cornmeal. Heat a few inches of oil to 375 F in a deep fryer or Dutch oven.

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Instructions. Mix first 8 ingredients together. Add milk a little at a time until you have the right consistency. Drop by tablespoonsful into oil one at a time. Remove when golden brown. Long John Silver's Hush Puppies recipe from our restaurant recipes collection.

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Step 1. Make the batter. In a large bowl, combine the dry ingredients, and whisk to mix. In a medium bowl, whisk the egg and buttermilk. Stir the wet mixture into the dry mixture, just until combined. Then, fold in the onion. Step 2. Scoop and fry. Then, heat your oil to 375°F and prepare to fry.

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Make your family Long John Silver's Hush Puppies tonight at home. Your Hush Puppies will taste exactly like Long John's with our Special Restaurant Recipe.

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Yes, it is possible to bake Long John Silvers Hush Puppies in the oven. To do so, preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and drop tablespoon-sized mounds of batter onto the prepared baking sheet. Bake for 12-15 minutes until golden brown and firm.

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powder, salt, sugar and onion powder in a bowl. Whisk the egg and milk in another bowl. Whisk. the egg mixture into the flour mixture until. smooth. Cover and chill 30 minutes. 2. Heat 2 inches vegetable oil in a large pot over. medium heat until a deep-fry thermomet.

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directions. Combine dry ingredients. Add egg and milk. Stir well. Should be the consistency of bread batter. If too thin add more corn meal or flour. Drop by teaspoonful into hot grease. Cook until brown. I found this on the web somewhere don't remember where.

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Preheat oil: Preheat 2 inches of oil in a large skillet to 365 degrees. Mix together the dough: In a medium sized mixing bowl add the flour, cornmeal, sugar, baking powder, salt, garlic powder, onion powder, paprika, and pepper. Add the egg and buttermilk and stir until combined. Stir in cubed butter.

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Combine the onion, flour, cornmeal, baking powder, salt, sugar and onion powder in a bowl. Whisk the egg and milk in another bowl. Whisk the egg mixture into the flour mixture until smooth. Cover and chill 30 minutes. Heat 2 inches vegetable oil in a large pot over medium heat until a deep-fry thermometer registers 350 degrees.

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The perfect hush puppy recipe requires a list of ingredients that includes cornmeal, flour, baking powder, and buttermilk. Begin by mixing the dry ingredients together, then add the buttermilk to form a batter. Drop spoonfuls of the batter into hot oil and fry until golden brown. For extra crispiness, make sure the oil is at the right.

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STEP 5. STEP 2. While the oil is heating, add the dry ingredients (flour, cornmeal, baking powder, baking soda, salt and pepper) to a large mixing bowl. Mix well with a whisk. STEP 3. Stir in the diced jalapeno pepper. STEP 4.