Pumpkin Spice Amish Friendship Bread

Mini Pumpkin Amish Friendship bread Created by Diane

Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans or muffin tins. Bake at 325 degrees for 1 hour for loaves and 40 minutes for muffins.

Pumpkin Chocolate Chip Amish Friendship Bread

In a large mixing bowl, add ingredients in order listed, mix together well. Pour the batter evenly into loaf pans and sprinkle the remaining sugar-cinnamon on top. Bake for one hour or until bread loosens evenly from the sides of the pan and a toothpick inserted in the center of the bread comes out clean. Cool in pans 5 minutes, remove bread.

Ear Full of Pumpkin To Rue Amish Friendship Bread

Instructions. Preheat oven to 325° F (165° C). In a large mixing bowl, add wet ingredients as listed, mixing well. Add dry ingredients, stirring until incorporated. Fold in pumpkin puree and chocolate chips last. Grease two large loaf pans. Pour the batter evenly into loaf pans.

Cranberry Orange Amish Friendship Bread

Preheat oven to 400° F (200° C). In a mixing bowl combine flour, baking powder, pumpkin pie spice, baking soda and salt. With a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in center of dry mixture; set aside. In another bowl combine starter, pumpkin and egg.

Lemon Amish Friendship Bread Muffins Recipe Friendship bread, Amish

Instructions. Preheat the oven to 325 degrees. In a large bowl, combine all of the ingredients. Mix well. Spray 2 loaf pans with cooking spray. Mix ½ cup sugar and 1 ½ teaspoons cinnamon into a small bowl. Dust the greased pans with half of this cinnamon/sugar mixture.

Pumpkin Amish Friendship Bread Scones

Preheat the oven to 350°F. Spray a 9" X 5" X 3" loaf pan with baking spray with flour, or spray with cooking spray and lightly flour the pan, tapping out the excess. In a medium size bowl, combine the flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt. In a large bowl, whisk the sugar and oil together.

Pumpkin Spice Amish Friendship Bread Friendship Bread Kitchen

Pumpkin spice pudding is delicious as is vanilla. Add 1 cup of Amish friendship bread starter in a large mixing bowl then add remaining ingredients. Mix well until combined. Finally, add in chocolate chips and stir gently to combine. Spray a large bundt pan with cooking spray then sprinkle the pan with cinnamon sugar.

Pumpkin Spice Amish Friendship Bread Amish Recipes, Spicy Recipes

7. Pumpkin Spice Amish Friendship Bread. Our fall Pumpkin Spice Amish Friendship Bread recipe is the gold standard for cozy days (and nights). It's a super simple one-bowl kind of deal, so it's a great option when you need to make a treat to share. I have been making this recipe since 2011, make it every fall & EVERYONE loves it and wants more!

Pumpkin Chocolate Chip Amish Friendship Bread

Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, instant pudding mix, canola oil, sugar, milk, cinnamon, baking powder, baking soda, vanilla, and salt. Stir just until combined.

Pumpkin Chocolate Chip Amish Friendship Bread Friendship Bread Kitchen

Next in a large mixing bowl, add the dry ingredients and then mix well with a spatula or large spoon. Next, add in your wet ingredients and mix well with a hand mixer until the batter is smooth. Pour the mixture into a well greased loaf pan and then bake for 50 to 55 minutes at 350 degrees.

Pumpkin Cranberry Walnut OilFree Amish Friendship Bread and Giveaway

Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with half of the sugar-cinnamon mixture of ½ cup sugar and 1½ teaspoon cinnamon. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cinnamon mixture on the top.

Pumpkin Spice Amish Friendship Bread with Chocolate Chips Friendship

Steps. Mix the ingredients: In a mixing bowl add the egg, yolk, oil, buttermilk, sugar, vanilla, cinnamon, baking powder, salt, baking soda, flour and pudding mix. Stir until combined and smooth. Prepare the dusting mixture: In a small bowl stir together 1 Tbsp of white sugar and ¼ tsp of cinnamon. For baking in the oven: Grease a loaf pan and.

Pumpkin Spice Amish Friendship Bread

For this version: I replaced the oil with 1 cup pumpkin puree and added ½ cup chopped pecans. Sprinkle a mixture of cinnamon sugar in the greased pans and on top of batter. Icing for Pumpkin Bread: ½ cup powdered sugar, ¼ tsp pumpkin pie spice mixed with 3 teaspoons water, add more water for smooth consistency if desired and a few toasted.

Amish Cinnamon Bread (with starter!!) Shugary Sweets

Preheat oven to 325°F. Grease pan (s) with butter or shortening or spray with nonstick baking spray (the cooking spray that comes with flour in it). Stir baking soda, baking powder, salt, cinnamon, and flour in a medium bowl. Set aside. Stir starter, oil, and 1 cup sugar with a wooden spoon or spatula.

Amish Friendship Bread {and starter} Crazy for Crust

Moist and delicious, the Pumpkin Chocolate Chip Amish Friendship Bread is a fall favorite! Watch the video and learn how to make it, plus jump over to the we.

Pumpkin Chocolate Chip Amish Friendship Bread

Place each loaf into a greased 9×5 inch loaf pan. Cover the pans and let the loaves rise until doubled, about 30-45 minutes. Preheat oven to 350°F. Bake the loaves for 30-40 minutes, or until golden brown and the loaves sound hollow when tapped. Remove the bread from the pans and let cool on wire racks.