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Here's how you can cook puff pastry in your air fryer: Preheat your air fryer to 400°F (200°C). Thaw the puff pastry: If your puff pastry is frozen, make sure to thaw it according to the package instructions. It's essential to handle the pastry when it's pliable and easy to work with. Roll out the puff pastry: On a lightly floured.

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Preheat your air fryer at 350 degrees F for 5 minutes, air fryer setting, and then add the puff pastry (leave space between them) and set the time for 4 minutes, air fryer setting. Carefully brush the hot puff pastry with melted butter, and then toss or sprinkle powdered sugar on top. Plate, serve and enjoy!

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Place milk in a small bowl (or crack and beat the egg). Brush onto one side of the puff pastry. Place the puff pastry in the air fryer basket in a single layer milk side down (you may need to cook in batches), and brush the top of the pastry with the milk or egg. Air fry at 350 degrees F for 6-7 minutes, then flip and cook an additional 3 minutes.

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Preheat your air fryer to 400℉ (200℃) Lay your puff pastry out flat. Rolling it out a bit makes it easier to work with, if you're able to. Cut the puff pastry sheet lengthwise into two equal sections. Split the sausage into two equal portions, then line the center of each puff pastry sheet with an approximately 1" wide strip of sausage.

Air Fryer Mushroom Puff Pastry (Turnovers) Culinary Shades

Start by preheating your air fryer to 375°F. Place the classic puff pastry on a perforated air fryer basket or parchment paper to allow for proper airflow. Cook for approximately 12-15 minutes, keeping a close eye on it. For a golden brown crust, brush it with an egg wash before air frying. 2.

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Heat the air fryer to 180°C (350°F), brush the tops of the pasties with egg wash, cook for 10 minutes, then flip, brush again and cook for a further 10 minutes until the pastry is golden and the.

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Air Fryer Puff Pastry Breakfast Bites are a simple 2-ingredient breakfast that's super easy to make and very budget-friendly. Get the Recipe: Air Fryer Puff Pastry Breakfast Bites.

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Prepare the Puff Pastry: If using store-bought puff pastry, carefully roll it out on a clean surface and cut it into desired shapes or sizes. For a homemade puff pastry, follow your favorite recipe and shape it accordingly. Arrange in the Air Fryer Basket: Place the prepared puff pastry pieces in a single layer in the air fryer basket, ensuring.

Air Fryer Mushroom Puff Pastry (Turnovers) Culinary Shades

Repeat for all of the squares. Place the cream cheese puff pastries into the air fryer basket in a single layer. Brush the pastries with the melted butter. Air fry at 350 degrees Fahrenheit for 12-15 minutes, or until the pastries are golden brown. Carefully remove from the air fryer and serve with honey.

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Spread the frozen pastries out in an air fryer tray or basket. Set the temperature to 350 degrees F (air fryer setting) for 5 minutes. After the 5 minutes, flip the pastries and air fry at 400 degrees F (air fryer setting) for 2 minutes. Just long enough to get the height of the pastry and the other side to be cooked.

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Cut each into nine 4-in. squares. Top each square with 1 tablespoon cream cheese mixture and 1 rounded teaspoon jam. Bring 2 opposite corners of pastry over filling, sealing with egg wash. Brush tops with remaining egg wash. In batches, place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes. Serve warm.

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To form sandwich bottoms, unfold 1 puff pastry sheet over the floured area and lightly roll out to about a 12x12-inch square. Using a sharp knife or pizza cutter, cut pastry into 9 equal squares, about 4x4 inches each. Place squares on the prepared pan.

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Making the filling. Preheat the air fryer at 390 °F. In a mixing bowl, mix the mushrooms with olive oil, garlic powder, salt and serrano pepper. Place the mushrooms in the preheated air fryer and cook for 7 minutes. Add spinach and and air fry for 3 minutes at 390°F. Mix well and then transfer to a bowl.

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Instructions: Preheat your air fryer to 375°F (190°C) for a few minutes. In a bowl, combine the chopped baby spinach, crumbled feta cheese, lemon zest, and black pepper, mixing well. Roll out the thawed puff pastry on a floured surface to your desired thickness. Cut the puff pastry into triangles or your desired shape.

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Place brie into basket and brush with egg wash. 1 medium egg. Fry at 350F for 10 minutes, flip and fry for an additional 3-5 minutes or until the puff pastry is browned on both sides. Top the baked brie with a drizzle of honey and chopped dates. 1 tablespoon honey, ⅓ cup dates.

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Spray basket of air fryer with non stick cooking spray. Working in batches, cook for 8-10 minutes at 325 degrees or until golden brown. Let scones sit in basket for 5 minutes before removing. In a bowl whisk together powdered sugar and milk until smooth. Drizzle on top of warm danishes.