Porcupines in a Skillet Lovin' From the Oven Dinner casseroles


Porcupines in a Skillet Recipe One pot meals, Easy dinner

In a large bowl, combine the ground beef, rice, egg, onion, parsley, garlic, oregano, salt and pepper, and mix well. Roll the mixture into 1½-inch balls, then place them on a plate. Step 2. Heat the oil in an oven-safe (10-inch) deep skillet or a large Dutch oven set over medium-high.


Food and Fun Friday Porcupines In A Skillet

Instructions. Brown ground beef and drain off excess grease. Stir in onion soup mix, water, uncooked rice, tomatoes with juice and cover and cook on low for 25 minutes or until rice is tender, stirring occasionally. Once done, add cheese and cover for a minute or 2 or until cheese melts.


Porcupines in a skillet YouTube

Sprinkle in the rice, don't stir. Dump in the crushed tomatoes, butter, onion powder, garlic powder and ⅛ tsp kosher salt on top and don't stir. Cover the Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 5 minutes for white rice or 22 minutes for brown rice.


Easy Dinner Ideas Porcupines In a Skillet

Heat oil and brown meatballs in a skillet. Remove meatballs and drain. Add the meatballs back to the skillet and cover with sauce below. Sauce: 1 (10.5 ounce) can tomato soup (do not dilute) 1 (8 ounce) can tomato sauce. 3/4 cup water. Whisk together the soup, tomato sauce and water. Pour over meatballs in skillet.


Porcupines in a Skillet Lovin' From the Oven Dinner casseroles

Form the meatballs. Combine the beef, rice, egg, onion, garlic, tomato paste, Worcestershire sauce, parsley, salt, and pepper. Form into 20 meatballs, 1 & 1/2 inches in size. Brown the meatballs. Warm olive oil in a nonstick skillet and working in batches, brown the meatballs on all sides. Simmer in the sauce.


three different views of the same food

Drain and set aside. Add onion and cook until until soft, about 3-4 minutes. Add garlic and cook 30 more seconds. Pour ½ cup water and 1 cup marinara and return to beef to pan. Stir in ¾ cup uncooked rice. Cover skillet and cook for 25 minutes. Top Porcupine Skillet casserole with cheese if desired.


Porcupines in a Skillet Recipe Food, Dairy free recipes, Food to make

Step 1. In a large skillet, crumble beef and brown. Drain and stir in onion soup mix, water, tomatoes (optional mushrooms). Add rice and stir. Cover and cook on low heat for 25 minutes or until rice is tender. Sprinkle with cheese, melt and serve.


Porcupines in a Skillet one of our favorite dinner ideas. A crowd

Easy Porcupine Skillet. Brown ground beef and drain off excess grease. Stir in onion soup mix, water, uncooked rice, tomatoes with juice and cover and cook on low for 25 minutes or until rice is tender, stirring occasionally. Once done, add cheese and cover for a minute or 2 or until cheese melts. Enjoy with your favorite green veggie!


Porcupines in a Skillet Making lunch, Quick easy meals, Food

1 16 ounce can of tomatoes with juice (crush them) 1 1/2 cups hot water. 3/4 cups raw rice. salt and pepper to taste. 3/4 cup shredded cheese, optional. In a large skillet with a good fitting lid, brown hamburger and drain. Add in the onion soup mix, tomatoes and juice, water, salt & pepper, and stir.


Porcupines in a Skillet Recipe Dinner with ground beef, Beef dinner

This simple recipe is very tasty. It's one that you can add other ingredients that you might like. Serve it with a green salad and bread and your meal is r.


Porcupines in a Skillet one of our favorite family dinner recipes. A

In a large skillet, crumble beef and brown. Drain and stir in onion soup mix, water, and tomatoes. Add rice and stir. Cover and cook on low heat for 25 minutes or until rice is tender. Sprinkle with cheese, melt and serve. Filed Under: beef, dinner. « Monster Oreo Chunk Cookies. The Best Lactation Cookies ». Required fields are marked.


Porcupines in a Skillet (Instant Pot Recipe) 365 Days of Slow Cooking

In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls. Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat. In an 11x7 inch baking dish, combine the tomato sauce and 1.


Porcupines in a Skillet From Charm to Table Recipe Classic food

Preheat the oven to 350°F. Mix the ground beef, rice, beaten egg, onion, Worcestershire sauce, garlic powder, onion powder, Italian seasoning, salt, and pepper in a large bowl. Roll into 2 tablespoon-sized balls and place them on a plate. In a large oven-safe skillet over medium heat, add the vegetable oil.


Easy Porcupine Meatballs The Suburban Soapbox

Instructions. In a large skillet, crumble beef and brown. Drain and stir in onion soup mix, water, tomatoes (optional mushrooms). Add rice and stir. Cover and cook on low heat for 25 minutes or until rice is tender. Sprinkle with cheese, melt and serve.


Easy Dinner Ideas Porcupines In a Skillet

1 c. water. 2 tsp. Worcestershire sauce. Heat oven to 350 degrees. Mix meat, rice, 1/2 cup water, the onion, salts, garlic powder and pepper. Shape mixture by rounded tablespoons into balls. Place meatballs in ungreased baking dish, 8"x8"x2". Stir together remaining ingredients; pour over meatballs; cover with aluminum foil; bake 45 minutes.


The Porcupine Wild African Animal The Wildlife

SKILLET PORCUPINES. This simple recipe is very tasty. It's one that you can add other ingredients that you might like. Serve it with a green salad and bread and your meal is ready. Let me know if you try it and like it. You can find this recipe in my Volume 1 cookbook on page 37.