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Place peeled pears on their sides in a large saucepan. Add the butter, Chardonnay, pomegranate juice, and vanilla to the pot. Cook on medium heat until the liquid starts to simmer. Cover the saucepan, reduce heat to low, and simmer for 30 minutes. As the pears cook, turn gently so the color is even throughout the pears.

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Directions. Preheat the oven to 350 F. Mix together ¼ cup of butter with the brown sugar, and then smear this around the base and ¼ of the way up the inside of an 8-inch cake pan. Spread the.

Pomegranate Pear UpsideDown Cake Simply Sated

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Pomegranate Pear UpsideDown Cake Simply Sated

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Pomegranate Pear UpsideDown Cake Simply Sated

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Pretty Pear Upside Down Cake

Preheat oven to 375 degrees F. In a large bowl, toss pear cubes with sugar, flour, cinnamon and cardamom. Once thoroughly mixed, toss in pomegranate seeds and let sit while you make the crumble. In a bowl, combine oats, brown sugar, gingersnaps, flour, cardamom and cinnamon. Add softened butter and vanilla, and mix thoroughly with a fork or.

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Spiced PomegranatePear Cake Recipe How to Make It

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Pomegranate Pear UpsideDown Cake Simply Sated

Ingredients. 1 cup (140gm) all purpose flour. ¾ cup (200 gms) sweetened condensed milk. ¼ cup (60ml) melted butter, cooled. 1-1/2 tsp baking powder. ½ tsp baking soda. 1 tsp vanilla extract. ⅓ cup ( 5 tbsp/ 75 ml) of water. 100 gm dark chocolate, chopped.

Cake with pear and pomegranate Food, Cake, Pomegranate

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Place pears in a bowl or shallow dish; pour juice mixture over pears and turn to coat. Cover and refrigerate at least 4 hours. Meanwhile, preheat oven to 350°. Line bottoms of 3 greased 8-in. round baking pans with parchment; grease paper. In a small bowl, combine milk and vinegar; let stand 5 minutes until curdled.

Caramelized Pear UpsideDown Cake Easy Dessert Recipes

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PearPomegranate Pie Recipe NYT Cooking

Preheat oven to 180°C / 350°F. Generously grease your cake pan (either with butter or cooking spray). In a medium bowl, whisk together dry ingredients: flour, baking powder, and salt; set aside. In a large bowl, using an electric mixer beat the butter until creamy.

Pomegranate Pear Upside Down Cake by tallulahalexandra Quick & Easy

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Bake at 350F for 45-60 minutes or until tester comes out clean. When the cake is still warm but not hot (15 minutes), place an upside-down serving plate over the cake and quickly invert the cake onto the serving plate. Garnish with extra fresh pomegranate seeds. Drizzle the cake with glaze, if desired*.