Alcoholic Drinks BEST Boozy Pecan Pie Recipe Easy and Simple Fall

Double Layer Pumpkin Pie 8 Just A Pinch Recipes

In a medium saucepan set over medium heat, bring the water and 3/4 cup (150g) of sugar to a simmer, whisking until the sugar has dissolved. Remove the pan from heat and allow to cool for 5 minutes. Pour the sugar syrup over the cranberries and stir. Cover the bowl and set aside for 15 minutes.

Easy Pecan Pie Recipe (No Corn Syrup!) Spend with Pennies

In a large bowl, combine the pumpkin, egg, egg yolks, granulated sugar, brown sugar, flour, salt, cinnamon, ginger, nutmeg, cloves, pepper, and evaporated milk. Whisk until smooth, then pour the filling into the pre-baked crust. Bake the pie for 50 to 60 minutes (at 325°F ), until the filling is just set.

PUMPKIN PIE Smithfield's Chicken 'N BarBQ®

Chill glass in freezer for 10-20 minutes. Add all ingredients to a shaker with ice and shake vigorously for 10-20 seconds. Pour into 4 oz. martini glass and serve! Garnish Options: Cinnamon, pumpkin pie spice, cinnamon stick, and/or a dollop of freshly whipped cream.

Pumpkin Bourbon Pie Recipe Pumpkin pie recipes, Fall pies recipes

In a cocktail shaker with ice, combine all cocktail ingredients. Shake for 20-30 seconds to chill cocktail. Prepare the martini glass by dipping in a little maple syrup then into a mixture of graham cracker crumbs, sugar and pumpkin pie spice. Pour pumpkin spice martini into prepared glass.

Rita's Recipes Favorite Pumpkin Pie

Pour the filling into the unbaked pie crust. Bake at 375° for 50-60 minutes. Halfway through baking, check on the pie and loosely tent the pie with foil or use pie protectors as needed to prevent over-browning of the crust. The pie is done when the center jiggles just a bit when you wiggle the pan.

The Alchemist The Best Pumpkin Pie Recipe

Add the vanilla vodka, pumpkin butter, and lime juice to a cocktail shaker with ice. Shake until very cold and the pumpkin butter has been incorporated. Strain into a copper mug with ice. Double strain if you want to avoid any clumps of pumpkin butter that didn't quite incorporate. Top with ginger beer.

Carrie S. Forbes Gluten Free "Crustless" Pumpkin

Exploring Beyond the Basics: Unique Recipes Using Pinnacle Pumpkin Pie Vodka. There's nothing quite like the fall season. Leaves change colors, the air becomes cooler and crisper, and cozy sweaters come out of hibernation. It's also the time when pumpkin spice reigns supreme, and pumpkin-flavored everything can be found in every grocery.

EASY PECAN PIE RECIPE Vegan Recipes Pinterest

Then dip the rims into graham cracker crumbs to coat (see photo below). Combine the ingredients - In a cocktail shaker with ice, combine the whipped cream vodka, half & half, pumpkin puree, and pumpkin pie spice. Shake & pour - Cover the shaker and shake vigorously to combine, then strain the martini into the prepared glasses.

Homemade classic Pumpkin Pie is a Thanksgiving favorite! This

Grab a glass, a slice, and a handful of ice - we're about to show you how to unleash your inner mixologist. Try one of our tempting vodka cocktail recipes and stir up a storm. From fruity, refreshing spritzes to fiery, full-blooded flavors, we'll show you the best types of vodka to create delicious drinks, all with a taste-savvy Pinnacle.

Pumpkin Pie Free Stock Photo Public Domain Pictures

Directions. Place graham cracker crumbs in a shallow dish. Coat rim of martini glass with honey, and dip into graham cracker crumbs to coat. Combine milk and pumpkin puree in a cocktail shaker, and shake to combine. Pour in vodka and creme de cacao, and add ice. Shake well, and then strain into prepared martini glass.

Classic Pumpkin Pie Living The Gourmet

Turn any holiday gathering into something special with this decadent Pumpkin Pie Martini recipe. The rich, creamy taste of pumpkin and butterscotch combine with Pinnacle® Whipped® Vodka and smooth Cruzan® Spiced Rum for a pumpkin pie cocktail that just may be their favorite new dessert.

Classic Pumpkin Pie Living The Gourmet

In a glass, add pumpkin flavored vodka, honey, and pumpkin. Stir. Add in apple juice. Stir well. On a plate mix together cinnamon and sugar. Wet the rim of another glass. Roll it in the cinnamon sugar mix. Add crushed ice to the glass. Pour in the pumpkin apple mixture over the ice in the other glass.

Carrie S. Forbes Gluten Free "Crustless" Pumpkin

The Great Pumpkin. 3 parts Pinnacle® Pumpkin Pie Vodka. 1 part DeKuyper Ginger Mixologist Series. ½ part Bianco Vermouth. Dash of Aromatic Bitters. Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with a flamed orange peel.

Paleo Pecan Pie Bakerita Paleo pecan pie, Desserts, Thanksgiving

Simply mix 1 part ground cinnamon with 2 parts sugar until it becomes a uniform brown. Place this in a tray or flat dish. Wet the rim of a glass with a lime or a touch of half-and-half and roll the rim around in the sugar to get an even coat. Shake off any excess in the sink or over the garbage. Another fun rimming option is to use finely.

Organic Gluten Free Pumpkin Pie recipe, made with homemade winter

Preheat oven to 400 degrees. On a well floured surface, roll the dough out into a 12-inch circle. Transfer to a pie dish and gently press in. Fold the overhang over and crimp with your fingers or a fork. Whisk the egg and heavy cream together and brush the edges of the crust.

Pumpkin Meringue Pie Dinner at the Zoo Thanksgiving food desserts

Instructions. Preheat oven to 425 degrees F. In a large bowl beat the eggs and pumpkin together. In a separate bowl, combine the sugar, cinnamon, salt, ginger and cloves, and add to pumpkin mixture. Gradually stir in the evaporated milk. Carefully pour mixture into unbaked pie shell.