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Instructions. Pour the green apple vodka, peach schnapps, cranberry juice, and some ice cubes into the bar shaker. Shake well for 10 seconds or until the mixture is cold. Strain and pour into the shot glass. Serve with the orange wedge and Jolly Rancher candies. Enjoy!


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Next, pour 1 ounce of cherry vodka, 1 ounce of peach schnapps, and 4 ounces of cranberry juice into a cocktail shaker filled with ice. Shake the ingredients vigorously until well mixed and chilled. Once the ingredients are thoroughly blended, strain the mixture into the honey-rimmed shot glass.


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Place the plastic soufflé cups on a large cookie sheet and set aside. To make the watermelon jello, add the gelatin packet to a medium mixing bowl. Pour 1 cup boiling water on top and whisk until dissolved. Stir in 1 cup of chilled Watermelon Pucker. Pour into 8 plastic soufflé cups, filling up to the top of each one.


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Instructions. Begin by adding a thin layer of honey to a small section of your shot glass. Dip the honey-covered section into your crushed Jolly Rancher candies. Repeat with a second glass. Set aside. In a cocktail shaker filled with ice, add the cranberry juice, cherry vodka, and peach schnapps. Shake vigorously.


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Instructions. In a cocktail shaker, add vodka, apple juice, watermelon juice, Blue Curacao liqueur, and peach schnapps. Shake well by adding ice to the cocktail shaker. Strain the mixture into shot glasses. Garnish with a Jolly Rancher candy before serving.


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How to Make Jolly Rancher Shots. These vibrant shooters come together in just a few simple steps. For the full recipe and ingredient measurements, see the recipe card at the bottom of the post. Add ingredients. Add the vodka and schnapps to a cocktail shaker filled with ice. Shake well.


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Save to My Recipes. Step 1 Make the Jolly Rancher vodka: Divide Jolly Ranchers by flavor and unwrap 10 of each candy, placing each flavor in a large glass or mason jar. Divide vodka among the five.


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Divide vodka evenly among all 5 flavors of jolly ranchers — a little under 1 cup of vodka per jar. Let sit for 24 hours, shaking occasionally when you think about it to help the jolly ranchers dissolve. When ready to make a slushie, add jolly rancher vodka, ice and sprite to blender. Blend until smooth and enjoy!


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Discover the vibrant, sweet world of Jolly Rancher shots—a perfect blend of nostalgia and fun in a glass.


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JOLLY RANCHER SHOT 1 Part Blue Curacao 1 Part Watermelon Pucker Splash Everclear PREPARATION 1. Pour blue curaçao into base of shot glass before layering watermelon pucker on top. 2. Gently float a small layer of everclear on top. DRINK RESPONSIBLY! St. Patrick's Day Drinks. St. Patrick's Day Jungle Juice.


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to Make jolly rancher Shot Fill a cocktail shaker with ice cubes and add the sour apple schnapps and vodka. Shake well until chilled and foaming. Strain the mixture into a shot glass and top it with a splash of lemon-lime soda.


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How to Make. In a cocktail shaker, combine vodka with flavored schnapps and ice. Shake for 10-15 seconds. Pour into shot glass. Enjoy immediately. Use a matching flavored Jolly Rancher candy as a chaser if you wish. If you can find them, the Jolly Rancher gummies are perfect as well.


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1 — Chill your shot glasses in the fridge for at least 10 minutes. For extra chilled glasses, wet them beforehand and immediately chill them in the freezer. 2 — In a cocktail shaker, add the vodka, apple schnapps, pineapple juice, and lime juice with 2-3 ice cubes. Shake well for 1 minute or so. 3 — Prep the garnish:


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Preparation and Storage. Make Ahead - These can be mixed ahead of time and stored in a pitcher if you are planning to serve them at a party. Just make sure to give the cocktail shot a good stir before pouring. Storage - Store any leftovers in an airtight container in the fridge.. Recipe Variations. Substitutions - There are quite a few variations for this Jolly Rancher drink.


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Instructions. Add the apple vodka, peach schnapps, pineapple juice, and cranberry juice to a cocktail shaker filled with ice. Shake well until all the ingredients are mixed together. Strain the mixture into shot glasses. Garnish with a Jolly Rancher candy or any other sweet and fruity garnish of your choice.


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Grab the schnapps flavor of your choice. Use the jigger and measure out 1 oz of the schnapps, then pour that into the shaker. Grab the sweet and sour mix. Use the jigger and measure out .5 oz of sweet and sour mix, then pour that into the shaker. Grab the lid for the shaker and pop it on top of the shaker.