Slowcooked Maple Pears Shared Kitchen Pear, Slow cooker, Amazing food

Vanilla Cinnamon Pears Baked Pears, Baked Fruit, Slow Cooker Recipes

Peel pears and set aside. Add the remaining ingredients to the slow cooker. Place the pears on their side. Cook on low for 4 hours or high for 2 hour. Carefully remove the pears with tongs, grabbing from the stem so as not to squish the pear. Plate using the optional ingredients if desired.

Red Wine Poached Pears (in Slow Cooker)

Instructions. In a slow cooker, mix the sugar, white wine and vanilla. Add the cinnamon sticks, pears, and the cardamom pods. Cook for 4 hours on low or until the pears are tender. Serve the pears with a scoop or two of the poaching liquid.

SlowCooked Gingered Pears Recipe How to Make It Taste of Home

Step 1. Peel and add the pears to the slow cooker with the apple juice and cinnamon sticks. Step 2. Cook for an hour on high or two hours on low, and you've got the juiciest poached pears with the slightest hint of fall spice. The smell alone will have everyone running to the dinner table!

Vanilla Cinnamon Pears

In a 3-qt. slow cooker, mix wine, brown sugar, cherries, cinnamon, star anise and, if desired, peppercorn until blended. Peel and cut pears lengthwise in half. Remove cores, leaving a small well in the center of each. Arrange pears in wine mixture. Cook, covered, on low 4-5 hours or until pears are almost tender. Discard star anise and peppercorn.

Slow Cooker Poached Pears YouTube

Preparing Fruit for Slow Cooker Poaching. It is easy to prepare the pears for the slow cooker. You will need a paring knife and a vegetable peeler. Peel the pears from top to bottom. Next, use the paring knife or a similar sharp knife to cut the bottom of the pear flush or flat. I only took off about an eighth of an inch.

Slow Cooker Poached Pears in Red Wine

Place the prepared pears into the slow cooker. Add the brown sugar, ground cinnamon, and nutmeg. Toss everything together to coat the pear slices. Add the orange peel onto the top of the pears. Step three: Cooking the Slow Cooker pear butter. Cover the slow cooker and cook the pear butter on high for 5-6 hours.

Dehydrating Pears (With Tips for Prep and Storage)

Instructions. Ideal slow cooker size: 2-Quart. Place the pears in the slow cooker. Stir together the water and sugar, add the cinnamon stick and cloves and then pour over the pears. Cover and cook on LOW for 4 to 6 hours, or until the pears are tender when pierced with a fork.

Slow Cooker Poached Pears Herbs & Flour

Instructions. Spray slow cooker lightly with cooking spray. Do not peel the pears (peels add flavor and nutrition!) Cut into 3/4-inch to 1-inch chunks. Add to slow cooker along with 1/2-cup water, lime juice, brown sugar, ginger and lime peel. Turn slow cooker on to HIGH and cook for 3-4 hours, stirring once every hour.

Poached Pears with Vanilla Sauce Recipe How to Make It

Mix the red wine, sugar, and vanilla in the slow cooker. Add the cinnamon sticks, star anise, and the pears. Make sure the pears are covered in the wine mixture. Cook for 4 hours on low or until the pears are nice and tender. Before you go to serve, scoop roughly a cup of the poaching liquid and transfer it to a small pot.

Cider Braised Pear Relish

Instructions: Peel the pears, leaving the stem on. In a small bowl whisk together the apple juice, maple syrup, cloves, cinnamon and brown sugar. Add the pears to the slow cooker on their sides. Pour over the juice mixture. Add the cinnamon sticks. Cook on low for 4 hours, turning the pears at the half way point.

34 Delicious Pear Recipes Food Part 17

Lightly coat the inside of a 4-qt slow cooker with nonstick spray. Place apples, pears into the slow cooker. Stir in brown sugar, flour, lemon juice, cinnamon, salt and nutmeg. Sprinkle with reserved topping, using your fingertips to gently press the crumbs into the batter. Place a clean dishtowel over the slow cooker.

Slow Cooker Poached Pears in Red Wine Recipe Poached pears, Pears

Add apple juice, sugar, cinnamon stick, cloves, star anise, and lemon zest to your slow cooker. Stir until the sugar is dissolved. Add your peeled pears (cut in half if you prefer) to the slow cooker. Cover and cook on HIGH for 2-3 hours until pears are tender. Carefully remove pears with a slotted spoon and serve warm with a scoop of vanilla.

Red Wine Poached Pears (in Slow Cooker)

3 Benefits of Slow Cooker Poaching Pears. This dessert is a healthy and delicious way to cook pears. It is a great alternative to other cooking methods. 1) It preserves the pear's natural flavor better than other cooking methods. 2) The slow cooker can make the pear more tender and juicy than other cooking methods.

How to make Poached pears in slow cooker recipe YouTube

Instructions. Set a slow cooker to four hours and add the water, peeled pears, mandarin oranges, sliced apples, cinnamon sticks, ginger rounds, and coconut sugar. Let cook for two hours and then turn each pear over. Add the fresh cranberries and pomegranate arils. Replace the lid and let cook the remaining two hours.

Red Wine Poached Pears (in Slow Cooker)

Using a melon baller or long-handled spoon, core pears to within 1/4 in. of bottom. Spoon ginger mixture into the center of each pear. Place pears upright in a 5-qt. slow cooker. Top each with butter. Cover and cook on low for 4-5 hours or until tender. If desired, serve with ice cream and caramel topping.

Slow Cooker Poached Pears with Low Sugar Pomegranate Sauce

Mix remaining ingredients except cornstarch and orange juice; pour over pears. 3. Cover and cook on high heat setting 2 to 2 1/2 hours or until tender. 4. Remove pears from cooker; place upright in serving dish or individual dessert dishes. 5. Mix cornstarch and orange juice; stir into sauce in cooker. Cover and cook on high heat setting about.