FileChristmas Cookies Plateful.JPG Wikimedia Commons

FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons

Ingredients For the sablés and jam. 1 ⁄ 3 cup cup sugar; 1 tbsp. loose leaf green, black, or rose tea; 9 tbsp. (4 1/2 oz.) unsalted butter, at room temperature, plus more for greasing

Festive Jolly Jammer Thumbprint Cookies Recipe • Made To Thrive

Nutjammer Cookies- the Inn At Jackson . Source of Recipe Family Circle Magazine List of Ingredients Cookie Dough: 1 cup (2 sticks) butter, at room temperature 1 package (8 ounces) cream cheese, at room temperature 2 cups all-purpose flour 1/2 teaspoon baking powder Filling:

FilePeanut butter cookies, September 2009.jpg Wikimedia Commons

These delightful holiday cookies are worth the bit of effort they require. Tiny, tender bundles, filled with nutty goodness and dusted with powdered sugar. Make some today!

FileChocolate Chip Oatmeal Cookies detail.jpg Wikimedia Commons

Cream butter and cream cheese; add flour and baking powder. Chill dough 2 to 3 hours. Mix nuts, jam, and granulated sugar together for filling. Divide dough into 4 equal parts, working with 1/4 of the dough at a time. Refrigerate remaining dough. Roll dough very thin on lightly floured board.

The best jammy dodgers recipe for vintage baking

Add items to your shopping list. 1 cup butter; 8 ounce package cream cheese; 2 cups flour; 1/2 teaspoon baking powder; 2 cups finely chopped nuts; 12 ounce jar apricot jam

FileChristmas sugar cookies, January 2010.jpg Wikimedia Commons

Directions: Cream butter and cheese. Sift flour and baking powder and add to creamed mixture. Chill dough 2 to 3 hours. Heat oven to 375 degrees, quick moderate.

From My Family's Polish Kitchen May 2018

In a medium mixing bowl, beat butter and cream cheese with an electric mixer on medium to high speed for 30 seconds. Add flour and baking powder. Beat till combined. Form dough into a ball. Cover and chill the dough in the refrigerator for 2 to 3 hours or till easy to handle. Meanwhile, prepare the Nutjammer Filling or Pecan-Honey Filling.

Recipe Dorie Greenspan’s Classic Jammer Cookies Recipe Jam cookies

Step 1. Heat oven to 325 degrees. Lightly butter a 8-by-8-inch baking dish. In the bowl of a standing mixer (or in a large bowl if using a hand mixer), beat the butter and sugar at medium speed for about 3 minutes. Add the salt and vanilla and continue to beat until well combined.

3 Gingerbread Man Cookies Free Stock Photo Public Domain Pictures

Preheat oven to 350°F (180°C) and grease and flour a rimmed 18x13-inch (46x33 cm) baking sheet. In the bowl of a stand mixer fitted with the paddle attachment, combine flour, baking powder, and salt. Then add sugar, vanilla extract, eggs, and butter. Mix until combined.

Jam Cookies Free Stock Photo Public Domain Pictures

Cream butter and cheese. Sift flour and baking powder and add to creamed mixture. Chill dough 2 to 3 hours. Heat oven to 375 degrees. Mix nuts, jam and granulated sugar.

Dorie Greenspan's Classic Jammer Cookies — Susan Gordon Pottery

1 c. butter 1 (8 oz.) pkg. cream cheese 2 c. flour 1/2 tsp. baking powder 2 c. finely chopped nuts 1 (12 oz.) jar orange marmalade or strawberry jam

Arctic Garden Studio Eggnog Butter Cookies

Chill muffin pans in the refrigerator for 30 minutes. Preheat oven to 350°F and spoon a 1/2 teaspoon of jam in the center of each chilled cookie; sprinkle topping around the edges of each cookie (leave the jam exposed). Bake cookies for 20 to 22 minutes, rotating pans halfway through, until edges and crumb topping are golden.

FileNutter Butter cookies.JPG Wikimedia Commons

Average Rating: 0 TOTAL TIME: Prep: 45 min. + chilling Bake: 15 min./batch YIELD: about 2-1/2 dozen Ingredients. 1 cup butter, softened; 1 package (8 ounces) cream cheese, softened; 2 teaspoons vanilla extract; 2 cups all-purpose flour

FileDanish butter cookies in container with wrappers, December 2009

Roll dough very thin (1/16 inch) on lightly floured cloth-covered board. Cut 2 inches squares. Place on baking sheet. Place 1 teaspoon nut mixture in center of square and top with another square of dough. Press edges together with floured tines of a fork. Bake 15 to 20 minutes, or until lightly browned. When completely cooled, sprinkle tops.

FileChristmas Cookies Plateful.JPG Wikimedia Commons

Mix nuts, jam, and sugar for filling. Preheat oven to 350 degrees F. Divide dough into 4 equal parts, working with one-quarter of the dough at a time. Refrigerate remaining dough. Roll dough very thin on lightly floured board. Cut into 2-inch squares and place on baking sheet. Put 1 teaspoon of nut filling in center of square and top with.

M&M Cookies Free Stock Photo Public Domain Pictures

Preheat oven to 350°F. Line baking sheets with parchment paper. In the work bowl of a food processor, combine walnuts, pecans, ½ teaspoon (1.5 grams) salt, and ½ teaspoon (1 gram) nutmeg. Pulse until combined and nuts are finely ground, about 30 seconds. Transfer mixture to a small bowl, and set aside.