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HOWEVERRR we are not a gluten-free restaurant and cross-contamination is possible. = gluten-free = contains nuts (for nut allergy questions, please ask your server!) LUNCH MENU 11AM-3PM JOIN THE FOOD REVOLUTION SIDES BLACK BEAN CHILI STUFFED SWEET POTATO $8 FRESH-CUT FRIES $8 topped with sea salt served with brown gravy & melted cheese DISCO.


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Menu Reviews Restaurant menu Last update: December 2023 Dietary options Organic food, Peanut allergy, Vegan dishes, Vegetarian dishes Idli ( 2 pieces) €7.99 Idli is a steamed rice and urad dal cake known for its soft and fluffy texture. These spongy delights are a staple breakfast item, offering a mild and versatile flavor.


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2 of 3 | . FILE - A farmer harvests rice crop in a paddy field on the outskirts of Guwahati, India, Tuesday, June 6, 2023. Global prices for food commodities like grain and vegetable oil fell last year from record highs in 2022, when Russia's war in Ukraine, drought and other factors helped worsen hunger worldwide, the U.N. Food and Agriculture Organization said Friday, Jan. 5, 2024.


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Veg Nation. 63 likes · 1 talking about this. Veg Nation is a speciality South Indian Restaurant


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Vegenation LV CLOSED After 8 years of opening our restaurant doors in Downtown Las Vegas, it's with a heavy heart we share the closing of VegeNation. This Sunday's brunch will be our last service. It's been an incredible experience to be a leader in the local plant-based food movement.


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Veg Nation Menu. Spicy Spinach Empanadas: A spinach & cheese filled turnover with a light and flaky crust, served with a spicy creole sauce Falafel Wraps 3 crispy but moist in the center flavorful chick pea patties, over guacamole & chili pepper sauce, topped with diced tomatoes & hummus in a pita wrap


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menukaart Laatste update: december 2023 Dieetopties Biologische producten, Pinda-allergie, Veganistische gerechten, Vegetarische gerechten starters Chilli panner € 12,99 Succulent cubes of paneer (indian cottage cheese) are wok-tossed to perfection, embracing the bold notes of spicy chilli, aromatic garlic, and a medley of vibrant bell peppers.


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