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Step 2: Dust Loose Powder or Powder Foundation Over the Concealer. Take a loose powder or powder foundation and dust a generous amount over the concealer. Again, make sure you cover the entire area, as the powder is meant to seal your concealer. Don't be afraid of using too much.

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Step 4: Apply loose powder. Pour your powder into the powder lid so you can control how much you tap onto your sponge. "Start the baking process with a thin veil of loose powder over your entire complexion. Apply with a large powder brush and very light pressure, so as not to move or lift your makeup," says Lujan.

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Dip the wet brush into your eyeshadow, then line your eye as you would with traditional liner," says makeup artist Dana Rae Ashburn-McKissock. "For a smoky look, allow the wet shadow line to dry.

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Baking makeup is actually a technique used by professional makeup artists to set makeup on the skin. "Baking is actually a very old technique used in the late 80's and early 90's, when matte and heavier makeup was more common," explains celebrity makeup artist Gianpaolo Ceciliato. "It was used to matte out the skin, but also to help.

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Time to go back to the basics! In this full-length tutorial, we go step by step on how to apply everything and why it goes where! Sometimes it's good to get.

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Apply Foundation. Using a makeup sponge, dab foundation all over the skin and blend it outwards. Be sure to extend it down onto your neck, too. For a full-coverage pick that feels lightweight, we love the Lancôme Teint Idole Ultra Wear Foundation. Choose between 50 warm, cool and neutral shades to find the one that best matches your skin tone.

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Use minimal powder - just enough to set your makeup into place. 2. Pack on loose powder generously. This is the step that is referred to as "baking," although the application of the concealer is just as important. You can use your blending brush, your damp makeup sponge, or a clean makeup sponge or wedge.

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To begin the process of baking, apply a setting or translucent powder under the eyes. On the forehead, nasolabial folds (the lines that tend to form on either side of your mouth), and chin—basically, anywhere on your face that you've experienced creasing. I use a translucent setting and baking powder from Catrice ($12) because I really like.

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Step 5: Bake Your Makeup. Heidi Moustafa. Now, it's time to bake. Wet a wedge-shape makeup sponge with setting spray, then dip into into the powder. Stamp the product generously over the area.

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Step 2: Dip & Bake. Once your base is down and fully blended, dip your powder puff, damp makeup sponge, or dense brush into the powder and apply a thick layer of setting powder (using a dabbing motion) on the areas of your face you want to brighten and set.

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Again, use a stippling brush or a damp makeup sponge to blend it in. 4. Apply Setting Powder and Bake. After your base is complete, it's baking time. Take your favorite translucent loose powder and a damp makeup sponge, and dip the sponge into the powder. Apply it to your under-eyes in a thick, visible layer.

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To create a chiseled look, dust the darker contour powder along the hollows of your cheeks, the sides of the nose and under the chin and neck. Glide the brush along those areas until the product is blended into the skin. Then, finish by applying a little highlighter to your nose, brow bones, cheek bones and cupid's bow.