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Read more: Bake Off The Professionals: Who are the Cardiff pastry chefs and contestants Andrew Minto and Michael Coggan. During the final, Gin & Bake's Michael Coggan and Andrew Minto, who have been working together for less than a year, made an avant-garde Met Gala-inspired chocolate hat and a theatre awards-based croquembouche that could feed.
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Michael Coggan and Andrew Minto beat Julien Plumart and Elise Gerard from Julien Plumart café in Brighton and Kevin Miller and Maria Vittoria Bernardo from the Lanesborough in London on the final of the Channel 4 show.
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Michael and Andrew from Gin and Bake in Cardiff were first of the traps with a witty yellow effort in tribute to the Met Ball. Kevin and Maria Vittoria from The Lanesborough in London opted.
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Andrew and Michael, known as Mikey to his friends met less than a year ago at Gin and Bake, the establishment they both work at after they were made redundant from their previous jobs due to Covid-19.
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Andrew Minto and Michael Coggan from Gin and Bake in Cardiff won in 2021. Format [ edit] The series is a competition between teams of professional pastry chefs from high-end hotels and restaurants, as well as supermarkets, armed forces and other companies and organisations.
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The final of Bake Off The Professionals saw Cardiff baking pair, Andrew and Michael take the crown. Andrew and Michael, who have only worked together for less than a year, wowed judges and celebrated pastry chefs, Cherish Finden and Benoît Blin with their creation. Working to the brief of making a centrepiece for an awards show, with a theme of their choice that serves 60 people and an extra.
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The closely-fought episode on Tuesday night saw Michael and Andrew of Gin & Bake named the winners of the 2021 series, after what judges Cherish and Benoit Blin called an 'incredibly close'.
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14:19, 19 MAY 2021 Andrew Minto and Michael Coggan (Image: © Mark Bourdillon) A pair of pastry chefs from Cardiff will be competing against fellow baking professionals in the new series of.
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February 1, 2023 'The Great British Baking Show: The Professionals,' AKA 'Bake Off: The Professionals,' is a baking series that never fails to leave the viewers wanting more. ' The Great British Baking Show ' spinoff is known to promote some of the most talented professional bakers within the United Kingdom.
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Teammate Andrea trained in France, qualifying top of the class before taking as many positions in pastry as possible to garner as much experience as she could, which saw her travelling to places such as Texas, USA to hone her skills before moving to the UK and joining St. Ermin's Hotel in 2018.
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Michael Coggan and Andrew Minto from Cardiff's Gin & Bake made it a second consecutive success for Welsh contestants with Cocorico Patisserie also from the capital winning the coveted prize.
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13 Bake Off The Professionals is back for another series Credit: © Mark Bourdillon Bake Off The Professionals 2021: Who are the contestants? Andrew and Michael - Gin and Bake - Winners.
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Bake Off: The Professionals is kicking off once more, as the best patisserie chefs in the country do battle for the crown. Judges Benoit Blin and Cherish Finden get the very, very tough job of.
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After 10 intense weeks of challenges, Andrew Minto, 28, and Michael Coggan, 31, who run Gin & Bake in Cardiff Bay, were crowned the winners of this year's series on Tuesday night. It is the second year in a row that a team from the capital has won the popular BBC competition. "We're feeling really good.
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Andrew Minto and Michael Coggan, who work as pastry chefs for Cardiff Bay's Gin and Bake, will be competing in the Channel 4 show. They will be competing as one of 12 teams of pastry chefs from restaurants, hotels, and small businesses to be crowned the best patisserie team in the UK.
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Bake Off: The Professionals returns for a new 10-part series on Tuesday May 25 at 8pm on Channel 4.. and Michael and Andrew from Cardiff-based Gin and Bake, Wales's only patisserie with a dedicated gin garden. "There are some great personalities and characters this year and, this time round, we get to know them more than usual, which the.
