Best Kentucky Legend Ham Recipe Deporecipe.co

Kentucky Legend Ham in Crockpot

Instructions. Make the Sauce - In a medium bowl, whisk together maple syrup, pineapple juice, brown sugar, mustard, cinnamon, nutmeg, and cloves (if using). Prepare the Ham - Pour half of the sauce mixture into a 6-quart slow cooker along with the ham placed cut-side down. Pour the rest of the sauce over the ham.

I think this Kentucky Legend Ham speaks for itself! Really enjoyed

Instructions. Sprinkle 1/2 cup of brown sugar in the bottom of a slow cooker. Place the ham, flat side down, on top of the brown sugar. Rub the remaining brown sugar over the top of the ham, covering all surfaces. Place the lid on the slow cooker, and cook on low for 4-6 hours. Let the ham rest 10-15 minutes before slicing.

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Spray the inside of your crock pot with a nonstick spray, I used a 10-quart crock pot to make this. In a bowl mix together everything but the ham together to create the glaze for the ham. Place your ham in the crock pot and turn the crockpot onto low. Slowly pour your glaze over the ham in the crockpot. Cover the ham and cook on low for 4 to 6.

Kentucky Legend Sliced Hickory Smoked Ham (10 oz) from Kroger Instacart

Add 3/4 cup water to the insert of a 6-quart slow cooker. Add the ham sliced-side up and brush lightly with the glaze. (Refrigerate the remaining glaze.) Cover and cook on low until the ham is hot.

Kentucky Legend Sliced Hickory Smoked Ham (10 oz) from Kroger Instacart

Cover the slow cooker and cook on low until the ham is hot throughout, 5 to 6 hours. Step. 3 A few minutes before the ham is ready, reheat the remaining glaze until warmed, about 3 minutes. Remove the ham from the slow cooker and brush with the remaining glaze. Carve the ham.

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Move the ham cut side down to the crock pot on top of the pineapple. Pile any remaining brown sugar on top of the ham. Cook for approximately 2 hours on low. Every hour while cooking, spoon some of the pineapple solution on top of the ham and check the temperature. Cook to an internal temp of 140°-150°.

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To cook a pre-cooked ham in a slow cooker, place the ham in the slow cooker and add a liquid such as water, broth, or juice to keep the ham moist. Cook on LOW for 3-4 hours, or until the internal temperature reaches 140°F. Slow Cooker holiday Ham is made with just 4 simple ingredients and is moist & flavorful! This ham recipe is made with.

CrockPot Ham Jessica Gavin

Whisk in the remaining glaze ingredients. Bring to a boil and let boil for 1 minute, stirring often. For the ham, in the bottom of a 6 to 7 quart slow cooker, sprinkle ¼ cup of brown sugar. If the ham has a plastic disk in the center, remove and discard it. Use a knife to score the top of the ham in a criss-cross pattern.

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Cook for 3 - 4 hours on low. When internal temperature of ham reaches 145*F your ham is ready to eat! If you'd like to create a thicker glaze for your final ham, pour ham juices into a pot and place it on the stove. In a small bowl combine 2 teaspoons of water and 1 teaspoon cornstarch. (OPTIONAL).

Kentucky Legend Sliced Hickory Smoked Ham (10 oz) from Kroger Instacart

Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. Spread brown sugar mixture all over ham and place, flat side down, in slow cooker. Cover slow cooker with lid and set to LOW.

Crock Pot Brown Sugar Glazed Ham Crock Pot Ham with Pineapple Brown

First, remove the Kentucky Legend ham from its packaging and discard any flavoring packet. If using a bone-in ham, check the end of the bone for a plastic cap and discard if present. Step 2: Create the Glaze. In a small bowl, mix together 1/4 cup brown sugar, 1/4 cup maple syrup, 1 tablespoon mustard, and 1/4 teaspoon allspice.

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As a general rule, you can plan on cooking your ham on low heat for six to eight hours, or on high heat for three to four hours. You should aim for an internal temperature of 140°F when cooking ham. It is important to note that adding liquid to your crockpot can help keep your ham moist during the cooking process.

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Bring the mixture to a boil over medium-high heat, whisking occasionally to melt the sugar. Reduce the heat to a simmer; cook until the glaze thickens, 2 to 4 minutes. Add 3/4 cup water to the insert of a 6-quart slow cooker. Add the ham sliced-side up and brush lightly with the glaze. (Refrigerate the remaining glaze.)

KENTUCKY LEGEND Kentucky Legend Original Sliced Hickory Smoked Ham

Legendary Recipes. Kentucky Legend's uncompromising, authentic, perfected premium meats are available in a variety of sizes, flavors and precooked and pre-sliced options—giving you and your family the chance to enjoy, with little to no preparation, a richly fulfilling meal any time of day, any day of the week.

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Step 2: Glaze. In a small bowl, whisk together the glaze ingredients. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. You can use a basting brush to ensure every nook and cranny gets coated in the sticky glaze. Cover and cook on low for an additional 30 minutes.

Crock Pot Ham with Brown Sugar Glaze Dinner at the Zoo

Then pour on the maple syrup and pineapple juice. Reheat in a 325F oven, anticipating 10 to 15 minutes of reheating time per pound of ham. The honey glaze and pineapple will make a juicy and tasty ham easily. Leftover Kentucky Legend ham can be an epic ingredient for assembling sandwiches, salads, casseroles, soups and more.