Smothered Potatoes Recipe Made With Garlic And Onions


Potatoes/Sausage Smothered potatoes, Potatoes on the stove, Cooking

Instructions. In a large bowl toss the sliced potatoes, onion, garlic, and salt and pepper to coat fully. Add the flour and toss to combine. In a heavy skillet over medium high heat melt the butter. Add the potato mixture and cook for about 10 minutes.


Spicy Smothered Potatoes Geaux Ask Alice!

Place a sliced onion on top of the other ingredients in the pot, then cover with the lid. Lower the heat to medium-low and cook 40-45 minutes, until the potatoes are fork-tender. 1 large onion. When the potatoes are tender, add peas. Cover and cook a few more minutes until the peas are cooked through.


HOW TO MAKE SMOTHERED POTATOES YouTube

Cover the casserole dish with aluminum foil. Bake for 1 hour at 350F. While the potatoes are baking, add the vegetable oil to a skillet over medium heat. Add the mushrooms, green onions and green pepper. Sauté until the veggies are cooked. After the potatoes are out of the oven, spread the veggies on top of the potatoes. Cover with cheddar cheese.


How to make Smothered Potatoes YouTube

Place flour in a shallow dish or bowl; coat potatoes with flour. Add onion to potato/flour mixture and set aside. Heat oil in a medium skillet over medium-high heat. When oil is hot add potato/onion mixture and cook until golden brown, stirring occasionally to prevent burning. When mixture has browned, reduce heat to low, add water and cover.


Smothered Potatoes Little Sunny Kitchen

Instructions. Peel the potatoes and slice them into ⅛ of inch discs. Place them into a large bowl with the onion, garlic, flour, salt, and pepper. Stir to combine. Place a large heavy bottom skillet (I like to use cast iron) over medium heat. Once hot add the oil.


Smothered Potatoes Simply Stacie

Pour in the water and cover with the lid. Reduce the heat to low and let cook until the water has evaporated/absorbed and the potatoes are tender, which should take about 10 minutes. Remove the lid and increase the heat to medium-high. Gently give the potatoes another flip, and spread them back into a single layer.


Smothered Potatoes And Sausage Recip zoid

Add oil, onion, and garlic to a skillet. Heat on medium heat, stirring frequently until onions are tender - about 3-5 minutes. Add potatoes and chicken broth and cover. Heat over medium heat for 10 minutes. The mixture will boil and bubble. Stir every 2-1/2 minutes. Serve topped with salt and pepper and parsley. This recipe serves 4.


Smothered Potatoes Recipe Made With Garlic And Onions

Instructions. Peel the potatoes and slice them into ⅛ of inch rounds. Place them into a large bowl with the onion, garlic, flour, salt, and pepper. Stir to combine. Place a large heavy bottom skillet (I like to use cast iron) over medium heat. Once hot add the oil.


Smothered Potatoes with Peppers and Onions Grand Diamond Seasoning

Drain the potatoes and add to the pan. Cook for 5 minutes, stirring regularly until they start to brown. Add the onion-bell pepper mixture back to the pan. Add the cajun seasoning, salt and pepper. If the potatoes are sticking at all, add 1/2 cup of water as well. Reduce heat to medium and cover the pan.


Potato and Egg Dinner Bake Recipe Spry Living

Thank you for tuning in for another one of my delicious recipes! Be on the look out for more tasty food ideas and meals. HAPPY EATING!!! Order your cook book.


Smothered Potatoes YouTube

Prepare the potatoes. Peel and rinse the potatoes, then chop them into ⅙ inch-thick slices. Add them to a large bowl with the chopped yellow onion. Add the spices. Place the minced garlic, paprika, ground pepper, and salt in the bowl and stir to mix. Heat the skillet.


Smothered Potatoes Little Sunny Kitchen

Add the oil to the skillet, add the potatoes and cook until lightly browned, 2 to 3 minutes, then turn them over and cook until browned on the other side. Return the onions to the pan and spread them on top of the potatoes. Season well with salt, pepper, garlic and paprika and add ¼ cup water.


How to make Smothered Potatoes YouTube

Begin this easy recipe by slicing the potatoes into ¼" thick rounds, and chopping your onion. Set your skillet over medium heat on the stovetop and add the butter. Once melted, add the potatoes, onion, chicken broth, salt, and pepper to the frying pan. Toss everything together and cover with a lid.


Smothered Potatoes (Southern Style) TipBuzz

Toss well to coat potatoes and onions thoroughly. Sprinkle flour in bowl. Toss to thoroughly coat potatoes and onions in flour. Warm cast-iron skillet over medium-high heat. Add butter and melt, then add potatoes and onions. Cook 10 minutes total, carefully flipping potatoes over frequently to prevent burning.


How to make SMOTHERED POTATOES. soulfood SUNDAY YouTube

In a large heavy cast iron casserole dish or skillet, melt butter over medium heat. Add in onion, garlic and bell pepper and cook until tender. Remove the onion mix from the pan with a wooden spoon and leave on the side. Now add olive oil to the skillet then add potatoes and cook until lightly browned on both sides.


Smothered Potatoes Little Sunny Kitchen

Stir to mix. Add butter to a large skillet, thick bottom iron steel or iron cast skillets are the best ones for this kind of recipe. Heat the skillet over the stove on medium heat. Add the mixture to the skillet. Cook the potatoes for 10-12 minutes or until they get brownish.