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There is nothing better than an Air Fryer Honey Glazed Ham for the Holiday or a Special Sunday Dinner.Full Recipe & Directions: https://forktospoon.com/air-f.

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Remove ham from oven about 30 minutes before done and increase oven temperature to 425 degrees F. Brush or spoon 1/3 of the glaze over the ham. Bake uncovered for 10 minutes. Brush or spoon another 1/3 of the glaze and some pan juices, then bake another 10 minutes. Repeat with pan juices, remaining glaze, and bake.

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Drizzle the glaze over the ham. (You can reserve some glaze and add more glaze halfway through the frying time.) Gently lift the tinfoil with the ham into the air fryer basket. Set the air fryer to 375° and fry for 30 minutes. Check the inside of the ham with a meat thermometer.

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Make sure the foil isn't touching the heating element in the air fryer. Air fry for 15 minutes at 320 degrees. Open the foil and brush approximately ¼ of the glaze on the ham. Cover and cook for an additional 15 minutes at 320 degrees. Repeat step 11 and this time cook at 320 degrees for 10 minutes.

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How to Make Air Fryer Honey Ham. Make the honey glaze by adding honey, pineapple juice, brown sugar, and dijon mustard to a microwave-safe bowl and whisking together. Cook for 1 ½ to 2 minutes until brown sugar is dissolved and the mixture begins to simmer, stirring every 30 seconds. Line the air fryer basket with aluminum foil to prevent the.

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How to Cook Ham in the Air Fryer. Step 1. First, melt the butter, brown sugar, and cinnamon in a small saucepan over medium heat until simmering. Set aside. Step 2. Place the two large sheets of foil in the basket of the air fryer. Add the ham to the center of the basket. Step 3.

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Warm the ham for 10 minutes at 350°F/175°C. While the ham is warming, create the glaze. Brown the butter in a small saucepan over medium heat, until it begins to turn golden brown and aromatic. Swirl it around in the pan occasionally to help it brown evenly. Stir in the brown sugar, honey, mustard, cinnamon, and cloves.

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Close the foil tightly, and Air Fry again at 340°/170°C for 25 minutes. After air frying for the 50 minutes, open up the foil again and now push the foil down around the edges of the ham if using the basket-style air fryer method. Create a boat with the foil that holds the juices and keeps the ham from drying out.

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How to Make Honey Glazed Air Fryer Ham. Preheat the air fryer. Wrap the ham in foil and cook (per the recipe below). As the ham is cooking, prepare the glaze. Brush the glaze over the ham and cook until the inner temp reads 135°F. Open the foil and let the ham cook until the glaze is browned.

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These Air Fryer Ham and Cheese Sliders are the perfect addition to your next game day or party spread! The combination of honey-maple glazed ham, melted cheese, and a sweet Hawaiian roll makes for.

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Ingredients: Cooked Boneless Ham: The main ingredient provides a rich, savory base that pairs wonderfully with the sweet and spicy glaze. Brown Sugar: Adds sweetness and caramelizes under heat, creating a rich, molasses-like crust on the ham.; Honey: Contributes a natural sweetness and glaze consistency, enhancing the ham's flavor.; Butter: Adds richness and helps to evenly distribute the.

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Firstly, preheat the air fryer to the specific temperature dictated by the recipe—typically around 320°F to 350°F. The air fryer basket should be lined with foil to avoid direct contact between the ham and the heating element, and to create a containment for juices that will be released during the cooking process.

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Preheat the air fryer to 320℉. Whisk together the orange juice, brown sugar, honey, and Dijon mustard. Place the ham in foil and brush the glaze over the top. Wrap the foil tightly around the entire ham. Place the ham in the basket of the air fryer and cook for 35 minutes. Make sure the seam of the foil is face up.

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Air Fryer Ham with Honey Brown Sugar Glaze. Yield: 10 servings. Prep Time: 5 mins. Cook Time: 55 mins. Total Time: 1 hr. Bring the ham to room temperature before air frying or else the center may still be cold after cooking. Our 3 pound boneless ham was cooked in a 6qt. Air fryer.

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Brush with some of the glazes over the top and around the sides of the ham. Cover the foil tightly. Preheat the air fryer to 300°F. Place the ham into the air fryer and cook for 15 minutes at 300°F. After 15 minutes, carefully remove the air fryer basket and brush more glazes onto the ham. Cover the foil and cook for another 15 minutes at 300°F.

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Glaze the ham using a cooking brush with about 1/4 of the honey glaze mixture and wrap the hame tightly in foil. Place the foil-wrapped ham on the air fryer basket. Air fry for 40 minutes on 300 degrees. Open up the air fryer and remove the foil and the netting from around the ham. Glaze the ham again.