Long Johns Dorothy Ann Bakery & Cafe


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Punch down and divide the dough into two large pieces. Roll out each piece to a ¾-inch thickness and cut into 7-inch-long oblong pieces. LET rise again. Heat vegetable shortening in a deep pan to a depth of 2 to 3 inches until very hot. Fry the rolls in batches until golden, 2 minutes on each side.


Shippables

In a small bowl, combine the warm water and active dry yeast. Stir gently and let it sit for about 5-10 minutes, or until the mixture becomes foamy. In a large mixing bowl, combine the warm milk, granulated sugar, softened unsalted butter, and salt. Mix until well combined. Add the yeast mixture and eggs to the milk mixture.


Long Johns Dorothy Ann Bakery & Cafe

Place 3 pieces of dough into the hot oil at a time, cooking 2 minutes a side until a deep golden brown. Once both sides are fried, remove and place on a paper towel lined plate to drain and cool. While the long johns are frying, mix together the maple icing. Stir together the powdered sugar, extracts, salt and milk.


Amish Long Johns or Creamsticks Amish recipes, Homemade donuts, Recipes

Cover and let rise for 30 minutes in a warm place until it doubled in size. In an electric skillet or deep-fat fryer, heat oil to 400 degrees F. Fry doughnuts, by batches, until golden brown on both sides. Drain on paper towels to remove excess oil. In a medium-sized bowl, combine all glaze ingredients.


Chocolate Long Johns Recipe Easy donut recipe, Chocolate eclair

Long Johns. Why wait until you get to the doughnut shop to enjoy your favorite Long Johns? Warm homemade ones are hard to beat! Print Recipe Pin Recipe. Servings 24. Ingredients . 1x 2x 3x. Doughnut. 2 tbsp warm water (105-115F) 1 cup milk, room temperature; 1 (1/4-oz) package active dry yeast (2 1/2 tsp.)


Long Johns Dorothy Ann Bakery & Cafe

In a mixing bowl, combine the all-purpose flour, baking powder, salt, paprika, garlic powder, onion powder, and black pepper. Mix well to evenly distribute the spices. Gradually add the cold water to the dry ingredients while whisking. Continue whisking until the batter is smooth and free of lumps. Let the batter rest for about 10-15 minutes.


Yammie's Noshery Custard Filled Long John Doughnuts with Dark

Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.


Maple and Chocolate Iced Long Johns Maple bars recipe, Baked donut

In a large mixing bowl, combine the all-purpose flour, cornstarch, sugar, salt, paprika, onion powder, baking soda, baking powder, and black pepper. Grab your trusty whisk and mix everything together until it's evenly distributed. Now, pour in the club soda and give it a good stir, making sure to break up any lumps that might be lurking in.


Long johns Homemade donuts, Fun desserts, Desserts

Heat oil in a deep fryer or large heavy skillet to 350 degrees F (175 degrees C). Carefully remove doughnuts from the waxed paper and place a few at a time in hot oil. Fry for about 3 minutes per side, or until light brown. Set over wire racks to drain. Drizzle with glaze.


Cream Filled Long Johns Recipe Cream filled donuts, Long john donut

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.


Long Johns Dorothy Ann Bakery & Cafe

In a medium bowl, combine the melted butter, maple syrup, confectioners sugar, maple extract (if using), and a pinch of salt. Stir until smooth. Dip the warm, fried donuts into the icing mixture and set on a serving tray. Allow the icing to form a crystallized smooth layer. Best enjoyed fresh.


Homemade Maple Long Johns Can U Still Hear Me

Step 1. In large bowl dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, nutmeg, and flour. Beat until smooth. Stir in enough of the additional 1/2 C of flour to make the batter a soft dough. Will be sticky. Use any remaining flour to flour work surface and turn dough out. Knead until smooth and elastic about 6-8 minutes.


Chocolate or Maple Long John Easy donut recipe, Homemade donuts

Classic long john donuts work well with a vanilla and brown sugar glaze, or swap it out for maple or chocolate.


Homemade Long Johns (6 in a pkg.)

With a knife or straight edged bar cutter, cut the dough into 16 - 18 long john-shaped pieces. Place on two greased cookie sheets and allow the dough to rise again for about 30 minutes. Preheat the oven to 425. Bake the donuts for 7-8 minutes, until it just begins to brown.


Long John Rolls DELICIOUS Amish doughnut

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Long Johns Men's Warm Core (Set) Tuesday Trader

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.