Crispy Ham and Cheese Phyllo Bites NBC Connecticut

Chocolate Therapy Bacon Pimento Cheese Phyllo Cups

Preheat oven to 350 degrees F. In a large bowl stir together the cream cheese, Mexican cheese, ham and green onion. Add the phyllo shells to a baking sheet. Fill each one with the cream cheese mixture. Bake 7-10 minutes, once the cheese is melted and heated through and the phyllo shells are golden in color.

Ham & Cheese Phyllo Cups Celebrations at Home

Preheat the oven to 375°F. If phyllo dough is frozen, completely thaw it according to package directions. Lay one sheet of dough out and brush with a light coating of butter. Top with a second sheet and brush with butter. Repeat with remaining dough until you have 5 layers. Cut into 3.5" x 3.5" squares.

Pin on Recipes Appetizers/Tapas

Lay out the phyllo cups onto a small sheet pan. Spoon one teaspoon of goat cheese into each cup. Top the goat cheese with a tiny dollop of pesto. Remember: one tablespoon is enough for 15 phyllo cups so be sure to distribute evenly. Top each phyllo cup with a small piece of roasted red pepper. Cook in a preheated oven at 350 degrees for 10-15.

Baked Brie & Bacon Jam Phyllo Cups (+ Video!) Wry Toast

Instructions. Preheat oven to 375 degrees. Beat eggs and cream together with a whisk. Mix in the shredded cheese and chopped ham. Scoop into the frozen phyllo shells. Make sure not to over fill. Place on baking sheet, and bake for 12-15 minutes, until egg sets. Allow the phyllo cups to cool for a minute or two before serving.

Cream Cheese and Pepper Jelly Phyllo Cups Best Appetizers

Instructions. Melt the butter in the microwave. In the meantime, separate the phyllo into 4 layers. Brush each layer with 1/4 of the melted butter, and stack each layer on top of each other. Cut into 12 squares, then nestle them into the muffin tins. Bake for 10 minutes, until golden brown.

Make Ahead Phyllo Cup Appetizers Recipes Bro

How to make the phyllo cups. Preheat the oven at 170°C / 340°F. Stack four phyllo sheets. Brush a little melted butter all over the sheets. With a sharp knife, cut a square through all four sheets of approximately 10 x 10 cm / 4×4 inches in size. Pick up one square sheet.

Ham and Cheese Phyllo Cups Easy Appetizer Recipe

Preheat the oven to 350F. Place a sheet of phyllo dough on parchment paper. Lightly spray with oil, then place another sheet on top. Repeat layering until you have 6 sheets stacked up. Using a sharp knife, cut the stack into 12 equal pieces. Press each piece into the cups of a muffin tin.

Spinach and Artichoke Dip Phyllo Cups The Cozy Cook

How to Make Ham and Cheese Phyllo Cups. Preheat oven to 350F. Cook Smithfield ham in olive oil until browned, roughly 5 minutes. In a large bowl, combine cheddar cheese, cream cheese, freeze-dried chives, garlic powder, and ham. Evenly distribute into frozen phyllo cups and bake for 10-15 minutes.

Seafood Phyllo Cups Appetizers Valentina's Corner

Directions. In a large bowl, combine the cheese, ham, mayonnaise, bacon and mustard. Split biscuits into thirds. Press onto the bottom and up the sides of ungreased miniature muffin cups. Fill each with about 1 tablespoon of cheese mixture. Bake at 450° until cups are golden brown and cheese is melted, 9-11 minutes.

143 best Healthy Appetizers images on Pinterest Cooking food, Drink

Directions. Preheat oven to 350°F.Remove filo cups from package and place on baking sheet. In medium bowl with electric mixer, beat cream cheese until smooth. Beat in cheddar cheese. Stir in ham pieces. Fill each filo cup with cheese and ham mixture. Bake until hot, 12-15 minutes.

Ham & Cheese Phyllo Cups Recipe Phyllo cups, Phyllo cup recipes

1. Fig & Goat Cheese Bites. Serve these Fig & Goat Cheese Bites at your next holiday party and impress everyone! This recipe is all about tossing and turning ingredients, and you are all set. Fill it with lots of goat cheese rather than jam if you want it less sweet. 2. Goat Cheese Tartlets.

Pimento Cheese Fillo Cups

Instructions. Preheat oven to 350 degrees, and place phyllo cups on a baking sheet; set aside. In a medium bowl, combine cream cheese, shredded cheese, ham, and chives. Spoon mixture by the tablespoon, into phyllo cups. Bake for 12-15 minutes or until cheese filling is melted.

Ham & Cheese Phyllo Cups Celebrations at Home

Preheat oven to 350⁰F. In a medium mixing bowl, thoroughly combine the ham, Boursin cheese and hot sauce. Spoon 1 heaping teaspoon of filling into each shell. Place filled shells on baking tray and bake for 12-15 minutes or until hot and lightly browned. Garnish with chives. Serve. Serving size: 1 shell (14g) Amount per serving: Calories 25.

Crispy Ham and Cheese Phyllo Bites NBC Connecticut

24 sheets Athens Phyllo Dough (9″ x 14″), thawed. Cooking spray. 8 ounce Colby cheddar cheese block, cut into 8 long rectangles. 8 ounces ham. Directions. Thaw two rolls of phyllo, following thawing instructions on package. Preheat oven to 375⁰F. Unroll and cover phyllo with plastic wrap and then a slightly damp towel to prevent drying out.

Ham & Cheese Phyllo Cups. Ham & Cheese Phyllo Cups eggs food recipes

In each phyllo cup, place 1/2 tsp. pepper jelly and a 1/2" cube of brie. Bake until cheese is melted (approximately 10 minutes). Optional - while the phyllo cups bake, slice the jalapeno paper thin using a very sharp knife or mandolin. Remove the phyllo cups from the oven and allow to cool for approximately 5 minutes.

Ham and Cheese Phyllo Cups

Bibi. An incredibly tasty combination of spinach, mushrooms, garlic, and bacon is spooned into mini phyllo tart shells, topped with grated Parmesan cheese, and baked in the oven until cheese is melted. Serve warm, garnished with freshly chopped parsley, then sit back and watch your guests coming back for more. 04 of 11.