Grinch Punch

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STEP 2: Add the Kool-aid mix and sugar and stir until the sugar is dissolved. STEP 3: Add the pineapple juice and lemonade concentrate and stir well. You'll notice it turns that nice pretty Grinch Green color! STEP 4: To top the rim of the glass, dip the top of the glass in water then dip into the red sugar crystals.

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Instructions. In a large pitcher, add Kool-Aid, pineapple juice, simple syrup and vodka. Stir well. Top off the pitcher with ginger ale and mix well. Rub honey around the rim of the glasses. Hold the glasses over a bowl and pour red decorating sugar around the rim of each glass. Fill glasses with ice and punch.

The Grinch Cocktail by The Toasty Kitchen cocktail alcoholic drink

Combine the remaining ingredients in the cocktail shaker, and shake vigorously for 30 seconds- still no ice in the shaker, the "dry shake" helps to emulsify the egg white. Add ice to the shaker, and shake again for another 45-60 seconds. The longer the shake, the better the foam! Fill a glass with crushed ice, and pour the cocktail into.

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Instructions. Put the gallon of Hawaiian Punch, Sprite and pineapple juice into the refrigerator overnight to get cold. Once cooled, pour Hawaiian Punch, Sprite, and pineapple juice into a large punch bowl and gently stir. Using a spring-loaded ice cream scooper, scoop lime sherbet into punch. Allow the sherbet to melt slightly before serving.

Tipsy Grinch Punch with Alcohol Simplistically Living

Make Grinch Punch alcoholic - Make this a fun adult beverage by adding your favorite alcohol such as white rum or flavored vodka. Prep And Storage. Prep Ahead - This is a great recipe for prepping ahead. Combine all the ingredients (except the Sprite) and refrigerate for up to 2 days. Add in the Sprite just before serving.

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How to Make Tipsy Grinch Punch: First, start by adding all of your ingredients into a bowl and mix well. Next, make the cocktail glass by wetting just the rim of the glass. You need the rim to be wet or sticky before you add the red sanding sugar. I often like to use a bit of corn syrup on my finger, rub it along the rim then dip the top of the.

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This boozy Grinch punch comes together right in your punch bowl in just a few simple steps. For the full recipe, scroll down to the recipe at the bottom of the page. Add the sherbet to a large punch bowl. Pour the Sprite, fruit punch, vodka, and rum into the punch bowl. Mix all the ingredients until well combined.

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How to make Boozy Grinch Punch-. Step 1: Add the sherbet to your punch bowl or pitcher. Step 2: Add in the Sprite, giving the bubbles time to settle. Step 3: Add the Hawaiian Punch, and vodka, if you are using it. Step 4: Before serving, rim the glasses with sugar sprinkles by adding a shallow layer of sprinkles to a plate.

Pin on Christmas

This Christmas punch is a tropical and refreshing flavor that will tickle your tastebuds. This a family-approved drink so you can sip it as you stream The Grinch, whip it up for a holiday party, or family gathering, or make it for a mid-week treat. A non-alcoholic drink that will be a show-stopper. Feel free to add alcohol if its for the grown ups!

Christmas Drink Recipe Grinch Punch

To make ahead - Combine punch in a pitcher, omitting lemon-lime soda, then store in refrigerator until ready to serve. Add lemon-lime soda just before serving. Add an ice ring (made in a bundt pan) or large ice cubes to punch bowl to keep cold for several hours while serving. 2 liter of soda = about 67 ounces.

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Directions. Save to My Recipes. Step 1 In a large pitcher combine Kool-Aid and water. Step 2 Add ice, soda, pineapple juice, vodka, and ginger ale. Step 3 Use a lime wedge to rim glasses and dip.

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First, in a large punch bowl add, spoon in the lime sherbet. Pour half of the sprite and half of the Hawaiian punch over the sherbet. Next, Stir to combine. Completely optional but completely adorable, take a glass and dip the rim in a plate of water. Then dip the rim in red sanding sugar.

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Cut 1 medium lime into 8 wedges and place 2 tablespoons red sanding sugar in a shallow dish. Use the lime wedges to moisten the rim of the punch glasses, then dip the glasses in the sanding sugar to coat the rim. Place 4 cups cold water and 2 (.13-ounce) packets Lemon-Lime Kool-Aid or 1/3 cup Country Time lemonade drink mix in a large punch bowl.

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Instructions. In a large punch bowl or pitcher, scoop in the lime sherbet. Pour half of the sprite, half the pineapple juice and half of the Hawaiian Punch over the sherbet and stir. Dip the rim of a glass in water, then dip the rim in red sugar.

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Run the rim of the glass around in the simple syrup until it is well coated. Then, run it in the red sugar until it is well coated. Fill the shaker and glass both with ice. Using a jigger, measure 1 oz of Pineapple juice. Pour that in the shaker. Using a jigger, measure 3 oz of Hawaiian Punch. Pour that in the shaker.

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To make the Grinch Punch, follow these steps: Chill Ingredients: Make sure the Sprite, fruit punch, and alcohol are chilled. Sherbet Base: In a large punch bowl, add the lime sherbet. Mix Liquids: Pour in the Sprite, green fruit punch, vodka, and white rum. Stir Gently: Stir the mixture gently to combine.