Grilled S’mores Sandwich With Strawberry Jam A Southern Mother


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It's my take on the classic s'mores, a beloved snack in the U.S. and a must-have food during camping trips or around bonfires. A s'more, of course, is a combination of chocolate and marshmallow melted between graham crackers. My recipe is a grilled s'mores sandwich that you can make in the comfort of your kitchen on the grill.


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Instructions. Preheat the grill to medium heat. Grab the aluminum foil and lay out 8 pieces. Break the graham crackers in half and then add them onto the foil in a single layer.


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Grilled S'more Sandwich Oh my s'more, now this is a tasty Tuesday lunch! @PeanutButterCo #tasteamazing Click To Tweet Grilled S'more Sandwich . National S'more Day was last week but any day is a good day for a s'more!


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This always-makes-you-happy dessert combines two classics: s'mores and pan con chocolate, a Spanish snack of toast with melted chocolate on top. Oozy chocolate and wobbly marshmallows are sandwiched between two slices of crisp, slightly smoky pieces of bread. While you could use any white or whole wheat sandwich bread, cinnamon bread is the ideal way to go.


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Place the other slice of bread buttered side down on a plate. Spread the non-buttered side with chocolate spread, jelly and marshmallow fluff. Add the toasted slice of bread on top, buttered side up. Place the sandwich in the pan. Heat for 1-2 minutes, until the spreads start to melt. Remove from the skillet and serve.


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For crostini. Preheat grill to medium-high heat and coat with grill spray. Drizzle bread on both sides with 4 Tbsp olive oil, then season with 1 tsp kosher salt. Place directly on grill grates, cover, then cook about 2-3 minutes per side, or until bread is charred and crispy, but not burnt. Place bread on a large tray.


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Step 1 To make one sandwich, top a slice of bread with 1 cup marshmallows, 1/4 cup chocolate chips, and ¼ of crushed graham crackers. Repeat to make 4 sandwiches. Step 2 In a large skillet over.


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2. Combine butter and brown sugar in small bowl. Stir until smooth. 3. Spread butter-brown sugar mixture on 1 side of each bread slice, then press buttered sides into graham cracker crumbs to adhere. 4. Turn oven broiler to low and heat oven-safe skillet over medium-heat. 5. Place 2 slices of bread, crumb-side down in skillet and cook until.


Grilled S'mores Sandwich Cleobuttera

If you don't have a grill handy, you can use your oven to make these s'mores sliders. Preheat the oven to 350°F and prepare the sliders according to the instructions. Place the whole lined baking sheet in the oven and bake just until the chocolate is melted, about 5 minutes. Add the top of the buns and serve.


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This always-makes-you-happy dessert combines two classics: s'mores and pan con chocolate, a Spanish snack of toast with melted chocolate on top. Oozy chocolate and wobbly marshmallows are sandwiched between two slices of crisp, slightly smoky pieces of bread. While you could use any white or whole wheat sandwich bread, cinnamon bread is the ideal way to go. Not only will the toasty cinnamon.


Grilled S’mores Sandwich With Strawberry Jam A Southern Mother

S'MORES GRILLED SANDWICHES! We heated up our @NinjaKitchen Woodfire Outdoor Grill to Low to make the perfect crispy, golden brown, ooey-gooey and Oh-so-delicious S'mores Grilled Sandwiches. We used Hershey's milk chocolate, marshmallow fluff and of course Nutella to make this delightful sweet treat! Make one for your loved one (and one for you!).


Grilled S’mores Sandwich With Strawberry Jam A Southern Mother

Carefully sandwich the two slices together, so the chocolate and the marshmallow fluff meet in the middle. Add more graham cracker crumbs to the bread if needed. Place the sandwich on the heated.


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Step 1. Prepare a charcoal or gas grill for medium-low heat. (Medium-low is between 250 and 325 degrees. You should be able to hold your hand 4 to 5 inches above the grates for 8 to 10 seconds). Step 2. Thinly spread one side of each piece of bread with mayonnaise. When you're ready to grill, take the bread, chocolate, marshmallows, salt and a.


Grilled S’mores Sandwich With Strawberry Jam A Southern Mother

Directions. Preheat grill to medium or preheat oven to 450 degrees F. For each s'more, top one graham cracker square with one candy bar half, one marshmallow and another graham cracker square. Repeat with remaining graham crackers, candy and marshmallows. Center s'mores individually on each sheet of Reynolds Wrap® Aluminum Foil.


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Instructions: Preheat your sandwich maker and lightly butter it with coconut oil or buttery spread. Spread both bread slices with chocolate spread and add marshmallows and crushed graham crackers and sandwich all together. Spread the outside with coconut oil and grill until browned and warmed through. Share and enjoy!


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1/4 cup margarine, melted; 1/4 cup simple syrup (see recipe below) 1/4 cup peanut butter; 1/4 cup marshmallow fluff; 1/2 cup finely chopped chocolate