Fran's Chocolates Seattle Central Business District 30 tips


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Family owned confectioner hand crafting truffles, salted caramels, gold bars, chocolate-covered fruits and nuts since 1982.. Fran's Chocolates Your Account; Shopping Bag. Your Shopping Bag. Your Shopping Bag is Empty.. Gold Bars. Pure Bars. Baking Bars. Chocolate Thins. DELIGHT IN OUR HANDCRAFTED TRUFFLES. Assorted Truffles.


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Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate.As seen on The Best Thing I Ever Ate: Season's Eatings.Also seen in People Magazine; Bobby Flay shares his gourmet faves, Fran's Chocolates Coconut Gold Bars: "These are the best gourmet candy bars ever.


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800.422.3726 Monday - Friday: 7:30AM - 5PM Sunday: 8:30AM - 5PM hours are in Pacific Time Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate.

As seen on The Best Thing I Ever Ate: Season's Eatings.
Also seen in People Magazine; Bobby Flay s


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All Products ALL IN GREAT TASTE Caramels Truffles Bars Fruits & Nuts Collections Sauce & Hot Chocolate Gifts Favors Charitable Giving SATISFY ALL YOUR SENSES Dessert Sauces Hot Chocolate FAVOR GENEROSITY AND EXPERIENCE JOY


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Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate.As seen on The Best Thing I Ever Ate: Season's Eatings.Also seen in People Magazine; Bobby Flay shares his gourmet faves, Fran's Chocolates Coconut Gold Bars: "These are the best gourmet candy bars ever.


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1325 1st Ave Seattle, WA 98101 Union St & University St Downtown Get directions You Might Also Consider Sponsored See's Candies


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Fran's Chocolates Your Account; Shopping Bag. Your Shopping Bag. Your Shopping Bag is Empty.. Chocolate & Tea Collection. Plant-Based Collection. IRRESISTIBLE CANDY BARS, BAKING BARS & THINS.. Coconut, Almond & Macadamia Gold Bars $35. Park, Almond & Macadamia Gold Bars $35 - $62. Most Loved.


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S oft butter caramel dipped in rich dark chocolate and finished with gray salt harvested off the coast of Brittany. Certified Fairtrade and Organic.. Coconut Gold Bar. Coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate. Almond Gold Bar.


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800.422.3726 Monday - Friday: 7:30AM - 5PM Sunday: 8:30AM - 5PM hours are in Pacific Time A beautifully packaged assortment of Fran's signature Coconut, Almond, and Macadamia Gold Bars.


Fran's Chocolates Seattle Central Business District 30 tips

1325 First Ave., Seattle, WA 98101 | Get Directions Phone: (206) 682-0168 http://www.franschocolates.com/ 0 Reviews It's just not the holidays until Bobby gets his coconut gold bars from.


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Shop Now Baking Bars Shop Now Chocolate Thins Shop Now Most Loved 16pc Dark Chocolate Thins $12.95 6pc Almond Gold Bars $33.50 6pc Macadamia Gold Bars $35 6pc Coconut Gold Bars $35 7pc 66% Fran's Blend Pure Bars $34 800.422.3726 Monday - Friday: 7:30AM - 5PM Sunday: 8:30AM - 5PM hours are in Pacific Time


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Fran's Chocolates Seattle Central Business District 29 tips

1325 1st Ave, Downtown Seattle, Seattle, WA 98101-2002 +1 206-682-0168 Website E-mail Improve this listing Ranked #3 of 113 Dessert in Seattle 369 Reviews Price range: $2 - $500 Description: Fran Bigelow's passion for chocolates began with her first taste of French confections in 1969.


Coconut Gold Bars from Fran's chocolates in Seattle... Bobby Flay

For more than 30 years, Fran's Chocolates has been turning out ganache-filled truffles and chocolate-covered fruits and nuts, as well as other offerings like smoked salted caramels and coconut.


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Fran's Chocolates Your Account; Shopping Bag. Your Shopping Bag. Your Shopping Bag is Empty. Caramels. Chocolate Covered Nuts. IRRESISTIBLE CANDY BARS, BAKING BARS & THINS. Gold Bars. Pure Bars. Baking Bars.. Coconut Gold Bars $30 - $57. Macadamia Gold Bars $30 - $57. Almond Goldbites $30 - $60.


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Fran's delicious Coconut Gold Bars - coconut and white chocolate ganache, a splash of rum, and roasted almonds covered in dark chocolate. As seen on The Best Thing I Ever Ate: Season's Eatings. Also seen in People Magazine; Bobby Flay s