Drink of the day "Banana Toast Crunch" Fireball Cinnamon Whisky


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Ingredients in Cinnamon Toast Crunch Shot . Fireball Whiskey - This cinnamon flavored whiskey is never more delicious than in this recipe.; RumChata - Rum with real dairy cream—this adds the perfect creamy texture to this recipe.; Cinnamon Sugar - The perfect way to rim this cocktail. Just mix a little cinnamon with white sugar.


12 of the Best Fireball Whisky Cocktail Recipes VinePair

Crush up a small bowl of Cinnamon Toast Crunch (or just dig out the crushed stuff from the bottom of the box), then rim the glass using cinnamon simple syrup as a spicy-sweet adhesive to apply the.


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The RumChata adds a smooth and velvety texture with notes of vanilla, while the Fireball contributes a spicy kick of cinnamon whiskey. When combined, the result is a shot that resembles the taste of the popular Cinnamon Toast Crunch cereal, offering a balance of sweetness, warmth, and a hint of heat.


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Step 1 - Prepare your glass by filling it with ice and setting it aside. Step 2 - In a cocktail shaker, add ice until it's about halfway full, then pour in RumChata, heavy whipping cream, Fireball Whisky, and Kahlua. Secure the lid on the shaker and shake the mixture vigorously.


Rum Chata, Fireball Whiskey & Kissed Caramel Vodka. Shake w/ ice

Instructions. Place the cinnamon and sugar on a plate. Run your finger around the edge of a shot glass (or a small glass if serving as a cocktail). Dip the edge of the rim into a plate of cinnamon and sugar. Stir the Fireball and RumChata together the glass. If desired, you can serve over ice as a cocktail.


12 of the Best Fireball Whisky Cocktail Recipes VinePair

Cinnamon Toast Crunch Cocktail. With the addition of vanilla vodka and Fireball cinnamon whiskey, this simple cocktail sees RumChata magically transform into a beloved breakfast cereal. Top it off.


Cinnamon Crunch Cocktail rumchata, vanilla vodka, fireball whiskey

How to make this cinnamon toast crunch shot. In a cocktail shaker, add ¾ oz. Fireball and ¾ oz. RumChata. Add ice and shake until your mixer is frosted. Strain into shot glasses, or over ice in a rocks glass, and cheers!


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Cinnamon toast crunch milkshake is Fireball whiskey and Rumchata blended together with vanilla ice cream to create a heavy-handed frozen drink. Top it off with whipped cream and a cherry in a cinnamon and sugar-rimmed glass for the decadent boozy milkshake all your friends will indulge on. Cinnamon Toast Crunch Milkshake Ingredients


Fireball Whisky & Rumchatta, equal parts, great holiday drink...Yum

1/2 ounce Fireball Cinnamon Whiskey. 3 ounces RumChata. 1 ounce whipped cream or vanilla vodka. Cinnamon and sugar for rimming the glass. 1 ounce Eggnog. Directions: Get your favorite cocktail glass and rim with cinnamon and sugar . Fill with ice. Pour all ingredients into a shaker and shake for 15 seconds.


a Fireball Whisky Rootbeer Float. (With images) Fireball cocktails

Quick view. DeKuyper Butterscotch Schnapps Liqueur 1L. $16.99. Add to cart. Quick view. Hiram Walker Triple Sec 30 Proof Liqueurs. $15.99. Add to cart. Quick view.


Drink of the day "Banana Toast Crunch" Fireball Cinnamon Whisky

At 66 proof (33% alcohol by volume), Fireball has 20 percent less alcohol than the standard whiskey. So, what does it taste like? Some drinkers say it tastes like Atomic Fireball candies or Big Red gum. Others claim it tastes like liquid graham crackers. Love it or hate it, Fireball Whisky has certainly made a name for itself in the liquor.


RumChata + Fireball Cinnamon Whisky Liqueur RumChata Liqueur

Equal parts Fireball whisky and RumChata—the creamy horchata-flavored liqueur—rimmed with cinnamon sugar. Get the recipe. 2. Foolproof Fall Cocktail . thenativetransplant.com. Foolproof is no exaggeration. This cocktail doesn't require a complex shopping list or carefully carved garnishes. The main players are merely Fireball and hard cider.


Fireball Whiskey Bottle The Image Kid Has It!

10. Cinnamon Toast Crunch Martini. The Cinnamon Toast Crunch Martini is a creamy and delicious Fireball Christmas Cocktail made with only two ingredients - RumChata and Fireball Whiskey. It tastes like breakfast cereal in a glass and is perfect for any holiday gathering.


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Whisk to combine fully. 1½ ounces RumChata cream liqueur, ½ ounce Fireball Cinnamon Whisky. Carefully pour the cinnamon toast crunch cocktail into the cinnamon sugar-rimmed glass mug. Squirt a generous amount of the whipped topping onto the cocktail and sprinkle a few of the cinnamon toast crunch cereal pieces onto the top of the whipped topping.


Rumchata & Fireball Whiskey Steve's Reviews YouTube

The Fireball adds spicy and spiced notes that take this drink to a new level! But beware: don't replace 100% of the whiskey with Fireball. Use only ½ ounce of the stuff! Head to the recipe and use ½ ounce of Fireball and 1 ½ ounces whiskey. Ingredients: Whiskey, Fireball whisky, lemon juice, simple syrup.


Fireball whiskey maker drops suit against Jack Daniel's

1/2 Rumchata 1/2 Fireball Whiskey. For other great whiskey based recipes, check out the following: Whiskey Cocktails: A Curated Collection of Over 100 Recipes, From Old School Classics to Modern Originals Whiskey: A Spirited Story with 75 Classic and Original Cocktails