Gifts For Foodies Easy Living Goods Espresso Cups and Saucers Set

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7 cups of filtered water. Instructions: First, you need to cook the ginger syrup on medium heat. Add the grated fresh ginger, water, and sugar to a saucepan. Stir until the sugar is dissolved, strain, and cool down. In a 2-liter bottle, add the yeast, ginger syrup, lemon juice, and 7 cups of water.

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Instructions. In a medium pot, bring strawberries and water to a boil and then reduce the heat to a simmer and cover. Let cook for 15 minutes. Once the strawberries are fully cooked, drain any excess liquid and let the strawberries cool for 15 minutes. Place the strawberries into a small food processor or blender and puree until smooth.

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Dip the edge of the rim into a plate of flaky sea salt (or for a festive look, use Margarita Salt ). In the serving glass, stir together the lime juice, lemon juice, maple syrup, and pickle juice (adds just the right funky flavor to mimic tequila). Add the tonic water and ice. Garnish with a lime wheel and serve.

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Pour salt on a small plate. Run a lime wedge around the rim of an 8-ounce glass and dip in salt. Fill the glass with ice. In a cocktail shaker or cup, add lime juice, orange juice, lemon juice, and agave nectar. Shake or stir to combine. Pour into prepared glass, top with sparkling water, and garnish with a lime wedge.

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01. Freeze your glasses for an extra smooth serve. 02. Bartenders are superstitious about olive numbers - always garnish in uneven numbers (3, not 2!) 03. Pairs beautifully with seafood, butter chicken and anything salty-sweet.

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This virgin mimosa recipe requires less than two minutes to be made. It is quick and easy to remember. Once made it can be stored in the refrigerator for 24 hours. However, you need to ensure it is kept in a pitcher or a container that is sealed, so the mimosa does not lose the sparkled drink taste.

Gifts For Foodies Easy Living Goods Espresso Cups and Saucers Set

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Directions. In a rocks glass with ice cubes pour in the bourbon whiskey, peach schnapps, and orange juice. Stir gently to combine the ingredients and garnish with an orange twist for a citrusy flourish (optional). Introducing the "Easy Living" cocktail - a laid-back and visually inviting libation that embodies the spirit of relaxation in every sip.

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18. Virgin Pink Grapefruit Mojito. The Virgin Pink Grapefruit Mojito is a refreshing and easy-to-make cocktail that combines the tangy flavor of pink grapefruit with the coolness of mint leaves. The recipe calls for honey, mint leaves, and grapefruit soda or flavored water to keep the calories down.

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Muddle 30-40 mint leaves (depending on the size) with ½ cup of sugar or equivalent in liquid sweetener, and the juice of 4-5 limes at the bottom on a pitcher. Add 1 liter of soda water and ice to the pitcher. Add extra lime slices and mint leaves, taste, and adjust ingredients as needed.

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6. Shirley Temple Ingredients. 4 oz. ginger ale or lemon-lime soda; 1/2 oz. grenadine syrup; Twist of lemon peel; Thin slice of orange; 2 or 3 ice cubes

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Simply combine the lime juice, lemon juice, and sugar in a small pitcher, stirring until the sugar has dissolved. For Margaritaville-style frozen drinks, blend the lime juice, lemon juice and sugar with 4 cups of ice in a high-powered blender. Blend until the mixture is nice and slushy.

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1. Virgin Mojito. The Virgin Mojito is a refreshing and healthy non-alcoholic cocktail that is perfect for warm weather. This mocktail is made with fresh lime juice, mint, and sparkling water, and is sweetened with monk fruit sweetener, making it a low-carb sugar replacement.

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In a blender, add 1 cup cream of coconut, 3/4 cup pineapple juice, 2 tablespoons lime juice, 1 teaspoon rum extract, 1 teaspoon molasses (optional), and 10 ounces frozen chopped pineapple, about 3 cups. Blend until completely smooth, about 1 minute. Transfer the mixture to a container with a lid.

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Virgin Mojito. A Virgin Mojito is one of the most refreshing and flavorful non-alcoholic drinks out there. This drink has the ideal balance of sweet, sour, and minty tastes, and it's made with fresh mint leaves, zesty lime juice, sweet simple syrup, ice, and fizzy club soda. The simplicity and adaptability of this drink, as well as the fact.