Bartender's Guide to the Most Popular Bar Drinks

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The standard is 3 parts gin or vodka, 1 part vermouth. A wet martini has more, a dry martini has less. An extra dry martini may only have a vermouth rinse. There's a joke that a Churchhill martini made with 5 parts gin and a quick glance at the vermouth. A martini with no vermouth is sometimes called a Naked Martini.

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More Cocktail Recipes. Don't forget to download your master cocktail list with 45 cocktail recipes. Plus, enjoy some of my other favorite cocktails or two ingredient mixed drinks list. Godiva Chocolate Martini (5 Ingredients) 5 Ingredient Coconut Daiquiri (On The Rocks & Frozen) Lavender Lemon Pisco Sour Cocktail.

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Chill a martini glass or coupe. To prepare rim, rub the rim of the martini glass or coupe with the lemon wedge. With the sugar on a saucer, dip either half or the entire rim of the glass in the sugar to coat. In a cocktail shaker, add lemon juice, orange liqueur, Cognac, and ice. Shake to chill.

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Directions: Fill a cocktail shaker with the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and smoked paprika with ice. Shake for about 10-15 seconds. Strain into a tall glass filled with ice. Garnish with a celery stalk, lime wedge, and a pickled green bean or olive. 13.

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Shake, strain, and pour into chilled martini glasses with bright lime peel twists. If you need to make your own sweetened lime juice for this classic vodka cocktail, just mix water and sugar with freshly squeezed lime juice. 16 of 17.

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2 ounces white rum; 1-ounce fresh lime juice; 2 teaspoons sugar; 6-8 fresh mint leaves; Club soda to top; Lime wedge and mint sprig for garnish; Instructions: In a Collins glass or highball glass, muddle the lime juice, sugar, and mint leaves. Fill the glass with ice, add the rum, and top off with club soda.

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Whiskey Sour. Perhaps the most refreshing whiskey cocktail, this is an old reliable favorite. - 2 oz whiskey. - 1 oz lemon juice. - 1 tsp sugar. - 1 egg white (optional) Combine ingredients in a.

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Club soda, tonic water, and ginger beer are your cocktail mixing besties (as well as fresh lemon, limes, and oranges), and we love how much dimension they add to our cranberry orange whiskey sours.

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There are several things that beginning bartenders should know. You'll want to familiarize yourself with the common ingredients and terminology used in the bar and cocktail recipes, essential mixing techniques like shaking, stirring, and muddling, and the gear that can help you pull it all together. It's a lot to take in all at once, but none.

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Add an egg white into the shaker with the whiskey, lemon juice, and simple syrup for the most traditional whiskey sour possible. Shake the cocktail without ice—also called a dry shake—vigorously to generate as much froth as possible. Use 1.5 oz. of sour mix instead of lemon juice and simple syrup if desired. ‍.

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MUST READ: 27 Popular Easy shots Recipe For Bartenders Ingredients. 3 oz. gin; 1.5 oz. dry vermouth; 1 speared olive or lemon twist; Method. Fill the mixer halfway with gin and vermouth, add ice, then mix.

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3 shots ginger beer. Lime wedge. Serve in an Old-Fashioned, rocks, or lowball glass. Pour the rum over ice in the glass, then add ginger beer. Garnish with a lime wedge. 6. Dirty Martini. As one of the most classic drink recipes out there, every bartender will do well to perfect this briny cocktail. 2 1/2 shots vodka.

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It's a slightly more advanced bartending skill, though it's easy once you get the hang of it. These drinks are typically served over ice and can be either tall or short: Caipirinha: cachaça, sugar, lime. Mint Julep: bourbon, syrup, mint. Mojito: rum, sugar, lime, mint, club soda. Old-fashioned: whiskey, sugar, bitters.

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7) C osmopolitan (Cosmo) Although no-one knows who or exactly when the Cosmo cocktail was created, it was championed by bartender & King Cocktail, Dale DeGroff in the late 80s & early 90s. Once Madonna & the hit T.V. series Sex & the City caught wind of it, the cocktail exploded.

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The Classic Bloody Mary recipe. The classic Bloody Mary recipe blends vodka with tomato juice, Worcestershire sauce, Tobasco, lemon juice and celery salt. This simple recipe tastes wonderful, but you can add more Tobasco if you want it hotter. These classic cocktails are drinks every bartender should know. Whether you want to fix them at home.

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1 sugar cube. 3 dashes Angostura bitters. Orange peel. 2 cherries. Add the sugar and bitters to a mixing glass and stir until sugar is dissolved. Add ice and bourbon and stir until well-chilled. Place a single ice cube in the lowball glass and strain the contents of the mixing glass over the ice cube.