Dr. Pepper Ham Recipe Stuffed peppers, Ham recipes, Baked ham

Dr. Pepper Ham Recipe

directions. Bring Dr. Pepper, sugar, orange juice, and mustard to boil in medium saucepan. Reduce heat to medium-low and simmer until mixture is syrupy and measures 3/4 cup, about 10 minutes. (Glaze can be refrigerated for several days; reheat when needed.). Remove ham from packaging and discard plastic disk that covers bone.

Dr Pepper Ham (Slow Cooker) Kitchen Fun With My 3 Sons

Position a rack in the center of the oven and heat to 350 F. The Spruce Eats / Maxwell Cozzi. Combine the Dr. Pepper soda and orange juice in a small saucepan over medium-high heat. Cook, stirring occasionally, until the mixture looks syrupy and reduces by half (about 1/2 cup). Remove from heat.

Dr Pepper ham glaze recipe Chicago Tribune

Instructions. Preheat the oven to 325 degrees. Create the glaze - Add all ingredients to a saucepan over medium-high heat. Stir. Bring to a boil. Reduce heat and simmer with the lid on for about 8 minutes. The glaze is perfect when it has reduced by about half and has thickened.

Dr. Pepper Ham

In a small saucepan combine cloves, brown sugar, Dr. Pepper, orange juice, and mustard. Simmer on low while stirring constantly. Cook for 10-12 minutes or until glaze is reduced. Remove cloves from glaze. Pour half of glaze over ham and cover with foil. Bake ham for 1 hour (or 15 minutes per pound), basting with glaze every 15 minutes.

Cherry Dr. Pepper Glazed City Ham Recipe by Lance Wilson Recipe

1 garlic clove, minced. 1/2 cup brown sugar. 1/2 cup soy sauce. Directions. 1. Preheat oven to 350 degrees Fahrenheit. 2. Combine the soy sauce, Dr. Pepper and garlic in a small saucepan. Cook over a low heat until reduced by half, or it easily coats the back of a spoon.

Dr. Pepper Glazed Ham Six Sisters' Stuff

Smoke the ham until the internal temperature surpasses about 100ºF (about 2.5 hours), then begin glazing. To make the glaze, combine the Dr. Pepper, Smoke on Wheels KC Bootleg BBQ Sauce and apple cider vinegar in a cast iron skillet. Bring to a simmer and reduce by about 2/3 (from 3 cups to 1 cup). Brush the glaze over the ham every 30 minutes.

Dr. Pepper Ham Recipe Stuffed peppers, Ham recipes, Ham recipes baked

This Dr. Pepper Ham Slow Cooker recipe is an easy ham recipe using precooked ham. This dish is simple to make and includes a brown sugar pineapple glaze that gives it a fantastic flavor.

Dr Pepper Ham (Slow Cooker) Kitchen Fun With My 3 Sons

Step 1 Preheat oven to 350°. Score ham in a diamond pattern and dot with cloves, then transfer to a roasting pan and cover loosely with foil. Bake until warmed through, 2 1/2 to 3 hours.

10 Best Dr Pepper Ham Recipes

Preparation. Place skinless, bone-in ham in slow cooker. (I usually use a 4 lb. ham for this, but if your crock pot is too petite for that size of a ham, feel free to use whatever size will work for you.) Add brown sugar, Worcestershire sauce, and Dr. Pepper to the slow cooker. Cook on the Low heat setting overnight (8 to 10 hours).

Dr Pepper Glazed Ham Recipe (With images) Stuffed peppers, Dr

Cover and cook on low for 4 hours. Carefully remove the ham from the slow cooker and onto a foil-lined sheet pan. Pour the remaining glaze over the ham. Set the oven to broil and place ham in the oven for about five to seven minutes. Watch closely as you want the sugar to caramelize, but not burn.

Jamaican Dr. Pepper Glazed Ham Ham glaze, Stuffed peppers, Crockpot

Bake the ham until the center registers 100°F (37°C) on an instant-read thermometer, 1 1/2 to 2 1/2 hours, depending on the size of the ham. (Figure about 14 minutes per pound if using a plastic oven bag, about 17 minutes per pound if using foil.) While the ham bakes, bring the sugar, Dr Pepper, orange juice, and mustard to a simmer in a.

Corcoran Street Kitchen Dr. Pepper Ham

Instructions. In a bowl, combine the mustard, honey, brown sugar, maple syrup, and Dr. Pepper. Place the ham in a crockpot. Pour your mixture over the ham. Cook on high for 4 hours. Serve your glazed ham slices while hot. Enjoy!

How to Make Ham in a Slow Cooker Oh Sweet Basil

Instructions. Spray your crockpot with a nonstick spray or line it with a slow cooker liner. In a small bowl, combine together the brown sugar and ground mustard. Place ham in the crockpot; you will want this to be with the meaty part down and the part that arches up towards the crockpot's lid.

Dr. Pepper Ham Recipe Stuffed peppers, Ham recipes, Baked ham

Instructions. Stir together the sugar, Dr. Pepper, mustard, and pineapple juice in a small, microwave safe bowl. Microwave for 2 minutes. (*see notes about doubling ham glaze for later use) Place ham in the pot of the slow cooker. Pour the the glaze over the ham.

Dr. Pepper and Brown Sugar Glazed Ham! Came out so delish 🤤 Some

To make the glaze: Whisk together Dr Pepper, orange juice, honey, brown sugar, mustard, pepper, and cinnamon in a small saucepan. Bring to a boil over medium-high heat, reduce to a simmer, and cook, stirring occasionally, until thickened to a syrupy consistency, 20 to 30 minutes. Remove from heat and set aside.

Dr Pepper Ham (Slow Cooker) Kitchen Fun With My 3 Sons

Adjust an oven rack to the lowest position and heat the oven to 250 Degrees. Bake the ham until the center registers 100 Degrees F on an instant-read thermometer, 1 1/2 to 2 1/2 hours, depending on the size of the ham. (about 17 minutes per pound) - or you can buy it pre-cooked and it will cook for a lot less time.