Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots

Crock Pot Grape Jelly Meatballs Homemade Hooplah

Instructions. Pour bbq sauce and grape jelly at the bottom of your slow cooker and mix. Add the meatballs and mix well to cover. Cook on high for 2 hours or low for 4 hours, stirring once in the middle of cooking. Serve garnished with chopped parsley or green onions.

Crockpot BBQ Grape Jelly Meatballs Taste and Tell

I bake my meatballs in the oven first @350 for 30-35 minutes and then add to the warmed up sauce in the crockpot pot. I like the texture of the meatballs better that way and it's faster. This easy Crock Pot meatballs recipe uses just 3 ingredients. Combine frozen meatballs, grape jelly and BBQ sauce to make the perfect slow cooker meatballs!

BBQ and Grape Jelly Crockpot Meatballs Recipe Crock pot meatballs

Directions. Step 1 Place meatballs in bowl of a slow cooker and pour bbq sauce, grape jelly, and sriracha over. Stir to coat meatballs. Step 2 Cook on low for 3 to 4 hours. Stir meatballs before.

Crockpot BBQ Grape Jelly Meatballs Taste and Tell

Add meatballs to slow cooker. In a bowl, combine grape jelly, bbq sauce and cayenne pepper together. Pour mixture over top meatballs and stir to coat them evenly in the sauce. Cover the slow cooker and cook on low heat for 3-4 hours, or until the meatballs are heated through and the sauce is thick and bubbly. Serve the meatballs warm, garnished.

3 Ingredient Sweet & Spicy Crock Pot Meatballs! My Incredible Recipes

Instructions. Place the frozen meatballs into your crock pot. In a small bowl, mix together the grape jelly and BBQ sauce until well blended. Pour over meatballs. Cook on low all day or on high for 2-4 hours. Serve as a party appetizer or partner with mashed potatoes and dinner rolls for a delicious dinner!

meatball appetizer with chili sauce

SAUCE. Add the grape jelly, BBQ sauce, sweet chili sauce, and orange zest to a bowl and mix well. COMBINE. Add the meatballs to a greased slow cooker and pour barbecue sauce over the top. Stir to coat. COOK. Cook on HIGH for 2-3 hours or LOW for 4-6 hours. Garnish with green onions, if desired.

Crock Pot Meatballs Recipe Grape Jelly BBQ 3 Ingredients!

Instructions. Combine the jelly and bbq sauce in a slow cooker. Stir to combine. Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 1/2 hours, stirring once or twice during the cook time. Serve warm.

Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart Naptime

Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.

Crockpot Meatballs with Grape Jelly Sauce Culinary Hill

Barbecue Meatballs with Grape Jelly. Yield: 15 servings. Prep: 5 minutes. Cook: 1 hour. Total: 1 hour 5 minutes. These Barbecue Meatballs with Grape Jelly are the perfect appetizer for game day, a potluck, or any get together. Made with just 3 ingredients, this crock pot meatball recipe is an easy and delicious favorite. Print Pin Rate Save.

Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker

Stovetop Method. Add the grape jelly, BBQ sauce, and cayenne pepper to a large saucepan or Dutch oven. Whisk together. Add the frozen meatballs and stir to coat with the grape jelly sauce. Let the meatballs simmer, stirring occasionally, until heated through (about 20-25 minutes).

Crock Pot Grape Jelly Meatballs Homemade Hooplah

Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.

Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots

Instructions. In a slow cooker, combine the barbecue sauce, grape jelly, and Worcestershire sauce; whisk until smooth and combined. Add in the meatballs and toss the meatballs until coated. Place the lid back on the crock pot and cook on low for 4 hours (or high for 2 hours), stirring occasionally toward the end.

Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots

How to Make Barbeque Sauce and Grape Jelly Meatballs. Step 1: Make Sauce. Step 2: Fill Crockpot. Step 3: Slow Cook. Crockpot Meatballs with Grape Jelly. 📋 Recipe. You won't believe how easy it is to prepare this dish that's full of flavor and will have your guests begging for the recipe! SAVE THIS RECIPE.

Bbq meatballs crockpot grape jelly chili sauce Slow cooker meatballs

Bake - Transfer the meatballs to a rimmed baking sheet lined with nonstick aluminum foil and bake for 20 to 25 minutes at 425°F. Make the Sauce - To make the sauce, add the ketchup, grape jelly, adobo sauce, apple cider vinegar, and spices to the crockpot and stir. Add To the Crockpot - Add the meatballs to the crockpot and gently stir to coat.

Crock pot grape jelly & BBQ meatballs only 3 ingredients! I Heart

Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the meatballs are coated in the grape and chili sauce mixture. Place the lid on the slow cooker. Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours. Stirring occasionally so the meatballs won't burn on the edges.

Crock Pot Meatballs Recipe Grape Jelly BBQ 3 Ingredients!

In a crock pot, stir together the meatballs, grape jelly, BBQ sauce, lemon juice and sriracha, if using. Step 2: Cook. Cook on high for 1 ½-2 hours or on low for 3-4 hours, stirring halfway through.