Dark Chocolate Caramel Popcorn (Moose Munch Copycat) Brownie Bites Blog


Chocolate Drizzled Popcorn Recipe Chocolate drizzled popcorn

Place half of the popcorn in a large bowl. In a saucepan heat honey, brown sugar and coconut oil on medium until all of it is melted and sugar is dissolved. Add baking soda, vanilla and peanut butter and stir for 30 seconds or until mixture is warm. Stir in bacon pieces.


Chocolate Drizzled Caramel Popcorn Pie • Oh! Nuts®

Microwave 4 minutes, until bubbly. Stir in baking soda. Pour over popcorn mixture and shake bag to coat. Roll down edges of bag and place bag in microwave. Heat for 2 minutes, shaking three times to mix. Spread mixture onto prepared sheets to cool. In a microwave safe bowl, combine chocolate and shortening. Microwave 90 seconds, stirring once.


Homemade Chocolate Drizzled Caramel Popcorn Stock Image Image of

Place the chocolate chips into a microwave-safe bowl and heat for 30-second intervals, stirring between each one, until the chocolate is melted and smooth. Transfer the melted chocolate to a Ziplock bag or disposable piping bag and drizzle the chocolate evenly over the popcorn. Sprinkle over the kosher salt.


Patriotic White Chocolate Drizzled Caramel Popcorn 11 oz Tub

In a microwave-safe bowl, add the chocolate an additional 1 teaspoon of oil. Heat in 15-20 second increments, stirring between each time, until the chocolate is almost melted. Then, continue stirring and allow the residual heat to melt the remaining lumps. Drizzle the chocolate across the popcorn until evenly coated.


Dark And White Chocolate Drizzled Caramel Popcorn Gimme Chocolate

Bake for a total of 1 hour and 15 minutes. Every 15 minutes, remove the pan from the oven and stir the mixture. Continue to bake. When the caramel corn is done, spread it out on a sheet of wax or parchment paper and allow it to cool completely. Melt the dark chocolate wafers using the directions on the package.


Chocolate Drizzled Caramel Popcorn Recipe Wonderland

Spring Popcorn Mix - $15.99 Caramel popcorn with M&M's milk chocolate candies, crushed vanilla cookies, mini marshmallows, and white and yellow chocolaty drizzle.


Dark Chocolate Drizzled Caramel Popcorn 12 OZ • Gourmet Candy Coated

In a medium saucepan, combine butter, brown sugar, corn syrup, and salt. Melt over medium heat, stirring regularly until the caramel comes to a boil. (Try not to rush this by cranking the heat up, as dissolving the sugar completely gives you the best texture.) Boil The Caramel Sauce 5 Minutes.


Chocolate Drizzled Caramel Popcorn with Sea Salt (10Pack) Chocolate

Bring to a boil over medium heat; cook and stir 5 minutes. Remove from heat; stir in baking soda (mixture will foam). Quickly pour over popcorn and mix well. Transfer to two greased 15x10X1-in. baking pans. Bake 1 hour or until dry, stirring every 15 minutes. In a microwave, melt each chocolate separately, adding 1 teaspoon shortening to each 1.


Dark Chocolate Drizzled Caramel Corn Pudge Factor

Directions. Preheat the oven to 225 degrees F. In a medium pot heat the sugar, butter, molasses, corn syrup, and 1 teaspoon salt. Bring it to a rolling boil. Let it roll for 5ish minutes. *If you're a thermometer kinda cook, you'll want to get the mixture to 245-250 degrees F. That should take about 5 minutes.


SUPER easy chocolate drizzled microwave caramel popcorn Eighteen25

Preparation. Preheat oven to 250ºF. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup, and salt. Bring to a boil, stirring constantly. Boil without stirring for 4 minutes. Remove pan from heat and stir in baking soda and vanilla. Pour in a thin stream over popcorn, stopping a stirring to coat popcorn.


Black and White Drizzled Popcorn Zebra popcorn, Snacks, Like chocolate

Place the oil and popcorn kernels in a large pot and cover with a lid. Heat over medium-high heat and gently shake the pot frequently to move the kernels around so they don't burn. Remove the lid and sprinkle with a little salt when the popcorn is popped.


Microwave Chocolate Drizzled Caramel Popcorn A Southern Fairytale

Stir every 15 minutes. After 1 hour, remove pan from oven and set aside to cool. Optional: sprinkle with coarse sea salt. Once the caramel popcorn has cooled, use a microwave-safe bowl to melt chocolate chips with ½ tablespoon of vegetable oil. Use a spoon to drizzle chocolate over the cooled caramel popcorn, then place in refrigerator to set.


Microwave Chocolate Drizzled Caramel Popcorn A Southern Fairytale

Stir the popcorn every 10 minutes. Chocolate Popcorn. After the popcorn comes out of the oven and has cooled, transfer half the popcorn to a large bowl. Melt a dark chocolate melting bar or chips according to the directions on the package. Drizzle the melted chocolate over the popcorn and stir to coat well.


Homemade Chocolate Drizzled Caramel Popcorn Stock Photo Image of

Bake popcorn. Pour the caramel sauce over the popcorn and toss to coat evenly. Bake, uncovered at 250℉ for 45 minutes, stirring every 15 minutes. Make chocolate drizzle. In a small saucepan over low heat, melt the chocolate chips. Drizzle on top of the caramel corn and toss to coat. Keep stored in a cool place.


SUPER easy chocolate drizzled microwave caramel popcorn Eighteen25

Pour over popcorn and gently stir to coat. Put in 200° degree oven for one hour, stirring every 15 minutes. Spread onto parchment paper. Cool. Melt half of a bag of semi-sweet chocolate chips and drizzle over popcorn with a spatula or fork. Repeat with white chocolate chips.


Simply Mangerchine Dark Chocolate Drizzled Salted Caramel Popcorn

In a small skillet, heat up caramel sauce. Pour over popcorn and toss to coat evenly. Pour popcorn out on baking sheet and allow it to rest. In a separate saucepan or skillet over medium-low, melt the dark chocolate. Drizzle melted dark chocolate over caramel popcorn. Place in the refrigerator for at least 15 minutes to set.