Peanut Butter Pretzel Balls Cooking Mamas

Buy Chocolate Coated Pretzel Balls at the Best Prices Online Bulk

Line a large baking sheet with a silicone baking mat or parchment paper. Set aside. In a microwave safe bowl, break up the chocolate bars into small pieces so they melt easily. Microwave on high for 30 seconds. Remove and stir for about a minute. The chocolate will continue to melt as you stir.

Miles Kimball Dark Chocolate Covered Pretzel Balls, 4 oz

Microwave for 1 minute and 30 seconds at 50% power. Stir the chips. Microwave for 30 seconds at 100% power. Stir until chocolate is melted and smooth. If the chocolate still has lumps, microwave in 15-second intervals at 100% power, stirring between each interval until smooth. How to Melt Chocolate Chips.

GC Couture's Chocolate Covered Pretzel Balls and Gold dust. Details of

Sandwich peanut butter balls between two pretzels and place on prepared baking sheet. Freeze for 20-30 minutes, or refrigerate for 1 hour. While the pretzel bites are chilling, melt chopped chocolate in a double boiler or in 20-second increments in the microwave, stopping and stirring after each increment until smooth.

White Chocolate Pretzel Ball Bites The Crafted Sparrow

Step 1: Melt the remaining dark chocolate wafers in a small bowl in the microwave, until smooth. Step 2: One at a time, dip two cups worth of pretzels into the melted dark chocolate, tap off excess chocolate, and place on a parchment paper lined baking sheet. Step 3: Melt the remaining white chocolate wafers in the microwave until smooth.

Milk ChocolateCovered Pretzel Balls 5lb

Instructions. Line 2 baking sheets with parchment paper, wax paper, or silicone baking mats. Place 10 to 12 ounces chocolate chips in a medium microwave-safe bowl. If using white chocolate chips without cocoa butter, add 1 tablespoon vegetable oil. Microwave on HIGH for 1 minute.

Organic All Natural Dark Chocolate Covered Pretzel Balls By Tru

Step 2. Prepare your toppings and set aside. Step 3. In a mug, measure chocolate and microwave on high for 30 seconds. Stir very well with a spoon until the chocolate is smooth. If the chocolate isn't smooth, continue to microwave for 5-second intervals, stirring very well after each time.

Chocolate Covered Pretzels Dinner at the Zoo

Line two baking sheets with was or parchment paper. Working one pretzel at a time, dip your pretzel into your melted Candiquik or other candy coating. Tap pretzel gently to shake off excess candy coating. Sprinkle with sprinkles of choice. Place on wax paper to allow to dry, approximately 30 minutes.

Dark Chocolate Pretzel Bites (Ball) Candy Town USA

Only here for a short time each year - these tasty treats are not to be missed!

Chocolate Covered Pretzel Balls Wilbur's of Maine

5. Sandwich balls between two pretzels and place back on parchment paper in refrigerator. 6. Refrigerate the pretzel bites while you melt your chocolate in the microwave, stirring every 20-30 seconds. 7. Dip pretzels bites halfway into melted chocolate and place back on parchment paper. Add sprinkles, if desired.

Sorieya's Homemade Cooking Dark Chocolate Covered Peanut Butter

Instructions. Melt the chocolate over medium heat in a double boiler on the stove. Line baking sheets with parchment paper. Once it's melted, stir in any flavoring as desired. Remove from the heat. Dip the pretzels into the melted chocolate using a fork underneath. Let the excess drip off.

Bulk Chocolate Covered Pretzel Balls

In a small microwave safe bowl add the chocolate chips. Microwave 30 seconds at a time stirring in between until chocolate is smooth. Using a fork, dip each pretzel into the chocolate and put it on parchment paper. Drizzle the pretzels using the remaining chocolate. Let set until chocolate is hard.

Pretzelbites Dark Chocolate Dark Chocolate Covered Pretzel Balls

Line a large rimmed baking sheet with parchment paper and set aside. Place the semisweet chocolate and 1 1/2 teaspoons coconut oil in a microwave-safe bowl. Heat for 30 seconds, stir, then continue heating in 15-second bursts, stirring between each. Repeat until the chocolate is almost but not entirely melted.

Milk Chocolate Covered Pretzel Balls 6oz Callies Candy Kitchen

Dip truffles in chocolate; allow excess to drip off. Return to baking sheets. Microwave remaining peanut butter on high for 30-45 seconds or until melted. Drizzle over truffles; sprinkle with remaining pretzels. Refrigerate until set. Store between layers of waxed paper in an airtight container in the refrigerator.

Peanut Butter Pretzel Balls Cooking Mamas

Chocolate Covered Pretzel Balls quantity. Qty. Price: $ 7.95. Add to cart. Customers Also Purchased. Chocolate Covered Cherries. View Product $ 8.95. Sugar Free Assortment. View Product $ 25.95. Meltaway Truffles. View Product $ 25.95 - $ 50.95. Large Chocolate Lobster. View Product $ 14.95. Small Batch, Slow Cooked

Milk ChocolateCovered Pretzel Balls 5lb

Line a large baking sheet with parchment paper and set aside. In a large bowl, beat cream cheese until nice and fluffy. Add peanut butter and beat until combined. Add vanilla extract and continue beating just until incorporated. Stir in powdered sugar, crushed pretzels and mini chocolate chips.

Sweet and Sassy Chocolate Peanut Butter Pretzel Balls

These chocolate covered pretzels are made with pretzel twists or pretzel rods coated in dark and white chocolate and topped with sprinkles. A super easy candy that's perfect for parties and gift giving and can be customized for any occasion. Time. Prep Time 40 minutes. Cook Time 5 minutes.