Coca Cola Holy Burger Co.


coca cola burgers

Process cola mixture, mayonnaise, sherry vinegar, brown sugar, and salt in a blender until smooth, about 15 seconds. Transfer to a small bowl; cover and chill until ready to use, up to 3 days.


Veggie burger and Coca cola

Instructions. In a large bowl, combine egg, 1/4 cup cola, crushed Saltines, 4 tablespoons salad dressing, Parmesan cheese, ground beef, salt and pepper. Mix until combined, but do not overmix. Mixture will be very moist. Shape into 6 patties, cover with plastic wrap and refrigerate at least 20 to 30 minutes.


CocaCola Burgers Recipe

Preheat the grill to high heat, 450 to 500 degrees F. In a large bowl, mix the ground chuck, eggs, ½ cup coca cola, crackers, 4 tablespoons dressing, parmesan cheese, salt, and black pepper until well combined. Divide the meat mixture into 12 portions and shape into burgers. Mix the remaining soda and salad dressing.


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Then in a bowl, mix together the 1/4 cup of Coca-Cola, crackers, egg, 2 TBSP of dressing, and the Parmesan cheese. Mix in the ground beef, best mixed with your hands. Form into patties. Mix remaining Coca-Cola and dressing into a bowl. Then grill burgers, brushing with the Coca-Cola mix during grilling. Grill until cooked to desired doneness.


Cola and Big Hamburger on White Background Stock Image Image of

In a large bowl, combine egg, 1/4 cup cola, cracker crumbs, 2 tablespoons salad dressing, Parmesan cheese and salt. Crumble beef over mixture and mix lightly but thoroughly. Shape into six 3/4-in.-thick patties (mixture will be moist). In a small bowl, combine remaining cola and salad dressing; set aside. Grill burgers, covered, over medium.


coca cola burgers

In a medium bowl, mix together the egg, 1/4 cup of cola, crackers, 2 tablespoons of French dressing, and Parmesan cheese. Crumble in the ground beef, and mix well. Form into 6 balls, and pat into 3/4 inch patties. Pour the remaining cola and dressing into a small bowl, and mix well. Grill burgers for about 3 minutes per side.


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Instructions. 1. Preheat a grill until it reaches 400 degrees. In a bowl, mix together the egg, 1/4 cup of Coca-Cola, saltines, 2 tablespoons of French dressing, and Parmesan cheese. Mix in the ground beef. 2. Form into 6 patties. 3. Pour the remaining Coca-Cola and dressing into a small bowl, and mix well.


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Assemble the burger patties and place in the freezer. Transfer the frozen burgers to a freezer bag. To cook the burgers, thaw and cook as directed. For extra flavor make a basting sauce with french dressing and coca-cola. In small bowl, combine 2 tablespoons salad dressing and 2 tablespoons of cola.


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The beloved '90s soda announced that it would be returning exclusively to any Burger King locations nationwide that have a Coca-Cola Freestyle—those digital, touchscreen machines that are able.


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Step Two: make the patties. In a mixing bowl, use a whisk to mix together the egg, half of the soda, crushed saltines, two tablespoons of the dressing, the onions and garlic, and the parmesan cheese. Then add the meat and use your hands to mix the ingredients until just combined and you are able to form patties.


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Exclusively at Burger King Coca-Cola Freestyle Locations. The Legend Returns Exclusively at Burger King Coca-Cola Freestyle Locations. LOCATIONS . NEAR YOU. Not your location? Please enter another address below.. Please enter a valid city, state or a zip code to find Coca-Cola Freestyle locations. Close. close. x. submit


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Combine saltine crumbs, 1/4 cup cola, 3 tablespoons salad dressing, egg, Parmesan cheese and 1/4 teaspoon salt. Add beef; mix well. Shape into six 3/4-in.-thick patties (the mixture will be moist); sprinkle with remaining salt. Combine remaining 1/4 cup cola and 3 tablespoons salad dressing. Grill patties, covered, over medium heat 3 minutes.


Burger w/ Fries and Coke

Mix well and form into patties that are 3/4-inch thick. In a bowl, stir together the remaining cola and French dressing. Place the burgers on the grill and grill for 10 minutes, turning halfway through the cooking time and basting occasionally with the sauce. Place the buns on the grill and lightly toast. Brush the cut sides with some of the.


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The mixture adds complexity to what may have been an otherwise simple meal. But, cola also helps solve one of the big mistakes of grilling hamburger meat — accidentally drying out your burgers. The added moisture from the soft drink makes for a juicy final product. Additionally, cooking with cola gives the meat a nice crispy crust and.


COCACOLA BURGERS YouTube

Combine the egg, 1/4 c. cola, crackers, 2 tbsp. dressing, cheese and salt. Add the beef and mix well. Shape into six patties. In a bowl, combine the remaining cola and dressing. Grill patties, uncovered, for 3 min. a side. Brush with cola mixture. Grill 8-10 min. longer or until juices run clear basting and turning as needed. Serve on buns. to.