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Monstera deliciosa Nieuwkoop Europe

Monstera adansonii typically grows to heights of 3 to 5 feet when grown inside as a houseplant. The holes in the leaf of Monstera adansonii can take up half the space of the entire leaf. Monstera obliqua is also called the Unicorn Plant. It is a unique species of Monstera because of the dramatic holes in the leaves.


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1. Monstera Deliciosa Other known names Monstera Deliciosa is also called Swiss Cheese Plant Cheese Plant Hurricane Plant Windowleaf Plant delicious monster fruit salad plant fruit salad tree ceriman monster fruit Mexican breadfruit (incorrectly) split-leaf philodendron Distinguishing features


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pothos snake plant Home / Plant Guides / Monstera Monstera Care Monsteras are unique, easygoing houseplants whose dramatic leaves are adorned with dramatic hole formations. Monsteras are vining plants and love to trail over the pot or climb along a stake or trellis. How to care for your Monstera Common Issues for your Monstera What's a Monstera?


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Monstera Albo Care Native to the tropical rainforests of Central America, these popular, showy houseplants grow well in most indoor conditions. If you've cared for a Monstera deliciosa before, then you already have a great head start since caring for the albo is pretty similar.


Monstera deliciousa, 1985 Max Dupain Exhibition Photography

1. LIGHT. As you can imagine by how this plant grows in the wild in its natural habitat, as described above, it prefers filtered light, or bright indirect light. I grow mine in a large Eastern exposure window so it received plenty of light, including morning sun which is gentle on the plant.


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The ideal temperature range for Monstera Deliciosa is between 65°F to 85°F (18°C to 29°C). This temperature range provides the perfect conditions for the plant to grow and develop healthy foliage. However, it can tolerate temperatures as low as 50°F (10°C) and as high as 95°F (35°C) for short periods.


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Estimated Cost: $5 Monstera deliciosa, also known as the split-leaf philodendron or Swiss cheese plant, is one of the most sought-after houseplants, rising in popularity because of their lush, interesting leaves and dark green color. And what's great about monstera?


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Monstera deliciosa, also known as the split-leaf philodendron or Swiss cheese plant, is a tropical plant often kept as a houseplant. This easy-to-grow climbing evergreen can be found in many designer spaces for its "wow" factor. Monstera deliciosa makes a statement with its glossy, heart-shaped split leaves.


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Variegated monstera 'adansonii'. The 'variegated monstera adansonii' is a rare and highly coveted cultivar. It is nicknamed the "Swiss Cheese" plant due to the holes in the leaves and sports a white or yellow coloring in the variegation. Expensive and hard to find, this plant has smaller leaves than most other monsteras.


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Cousin of the monstera deliciosa, the Monstera adansonii is a unique, easy-to-care-for vine houseplant. It is nicknamed the "Swiss cheese plant" for its pointed perforated heart-shaped leaves.


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The stunning monstera deliciosa plant, sometimes also referred to as the Swiss cheese plant or just a simply cheese plant, is a houseplant staple. It's one of those plants that just looks so lush and tropical—it makes an amazing addition many rooms in your home.


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Up to 66 feet (20m) tall outdoors, 6 to 10 feet (1.8 to 3m) tall indoors. Cream-white spathe with a yellowish-white spadix. 10 to 12. H1B in the UK. Bright indirect sunlight, partial shade. Fertilize once a month during spring and summer. Toxic to humans, dogs, cats, and other pets.


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Purchase a grow lamp to avoid this issue and keep your monstera growing. Soil and Water. Plan on watering every 1-2 weeks. Fully saturate the soil with water and make sure it drains from the pot. Empty excess water from the saucer or add water where the pot can drain freely (like a patio, shower, or sink).


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02 of 15 Monstera Acuminata (Monstera Acuminata) Firn / Getty Images If you're lucky enough to find this rare species, it's a great choice for small, tight-for-space apartments or for trailing over hanging baskets. It looks similar to Monstera adansonii, but the foliage and height are more compact. Native Area: South and Central America


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Monstera Deliciosa. The OG Monstera, spotted everywhere from home magazine photo shoots, to growing wild in NZ back-yards. Huge, holey moley leaves when mature. Also called the 'Swiss Cheese Plant'. Rumoured to come in small form or large form. You might see the small form also called Borsigiana.


Monstera z powodzeniem może stanąć w sypialni. Nawet tej, w której jest

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