Simple Apple Rum Cake Recipe Rum cake, Coffee break, Spiced rum

Apple Rum Cake Recipe Lemons for Lulu

Grease a mini bundt pan and set aside. Melt the butter. Mix with sugar and vanilla. Mix in eggs, one at a time. Add in flour, baking soda and spices to mixing bowl and combine. Gently fold in spiced rum, Greek yogurt and apple. Pour batter into mini bundt pan, about 2/3 of the way full so each spot is even.

CaribbeanStyle Rum Cake Recipe Rum cake, Rum cake recipe

In large bowl, combine the butter and granulated sugar with an electric mixer until light and fluffy. Beat in the eggs, then mix in the applesauce and vanilla extract (if omitting the rum from the raisin mix, also add 1 tsp. of rum extract at this time) In a small bowl, combine the flour, cornstarch, baking soda, cinnamon, nutmeg and salt.

pastry studio Apple Rum Upside Down Cake

Combine flour, baking soda, baking powder, cinnamon, nutmeg and salt in a medium bowl. Set aside. Using an electric mixer, beat together, sugar and butter until fluffy, about 2 minutes. Stir in eggs one at a time. Mix thoroughly to combine. Add flour mixture; beat just until blended. Stir in chopped apples. Transfer batter to prepared pan.

Lemon Rum Apple Bundt Cake for the Quiet Mornings

Instructions. Preheat oven to 325 degrees F. Grease and flour a Bundt pan. Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding mix, rum, water, vegetable oil and eggs. Beat on medium speed for 2 minutes. Pour the batter over the nuts in the pan.

Apple rum cake (vegan) Eating Vegan With Me Recipe Rum cake

Upside Down Apple Layer. Preheat oven to 350F. Lightly grease a 9-inch round cake pan. Set aside. In a small bowl, whisk sugar, melted butter, spiced rum, and spices until smooth. Pour into the bottom of prepared pan and arrange sliced apples on top, overlapping and fanning apples to make them fit.

Easy Apple Bundt Cake {DELICIOUS!} Mama Loves Food

Mix up cake ingredients according to directions on the box, except you will add freshly grated apples, 1/2 cup Crown Royal Apple and lay pecans at the bottom of your greased bundt pan, then add batter. Image By: Who Is Tatyana Via YouTube.

Orange Rum Bundt Cake Easy Rum Cake Recipe + Video!

Whisk flour, baking powder, salt and cinnamon in a small bowl. Place butter and granulated sugar in stand mixer bowl. Begin creaming the butter and sugar until light and fluffy (2 - 4 minutes), scraping bowl occasionally. Add room temperature eggs, one at a time, scraping bowl between each addition.

Apple Cake Recipe with a Rum Glaze Delishably

Preheat the oven to 325°F. Lightly spray a 9-inch bundt pan with cooking spray. Set aside. In a large bowl using a hand mixer on medium speed, beat the sugar, oil, vanilla, and eggs until combined. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.

Lemon Rum Apple Bundt Cake for the Quiet Mornings

Yield: 16 servings. Ingredients. 2 eggs; 1 cup granulated sugar; 1 cup brown sugar; 1 1/4 cups oil; 1 teaspoon vanilla extract; 1 teaspoon rum extract; 3 cups all-purpose flour

pastry studio Apple Rum Upside Down Cake

Preheat oven 350°F/176°C. + prepare the cake pan. Butter a 9 or 10-inch springform pan and line it with parchment paper on the bottom and sides. Make the pecan crunch topping. In a small bowl, mix the melted butter, pecans, coarse raw sugar, and a couple of pinches of salt until well combined. Prepare the apples.

French Apple Cake Once Upon a Chef

Prepare the Apple Spice Bundt Cake: Preheat oven to 350 degrees F and prepare a 10 inch bundt pan coated with butter or pan spray. In a mixing bowl with paddle attachment, combine the flour, sugar, baking soda, salt, cinnamon and ginger; mix on low speed just to combine. With the mixer on low medium speed, slowly add the cubed butter pieces to.

Simple Apple Rum Cake Recipe Rum cake, Coffee break, Spiced rum

Mix the flour and the sour cream into the wet ingredients in three batches, alternating flour and then sour cream. Drain the sultanas (keep the rum for the glaze). Fold the sultanas and apples into the cake batter. Butter and flour a large (10 cup) bundt tin, spoon in the batter, then bake at 180C (350F) for 50-60 minutes.

Lemon Rum Apple Bundt Cake for the Quiet Mornings

Sift together the flour and the salt. Add flour mixture to the batter alternately with the rum, beginning and ending with the flour. Spoon the batter over the caramel and the apples. Bake the cake for 35-40 minutes or until a toothpick inserted comes out clean. Allow cake to cool in the pan on a wire rack for 25 minutes.

Upgrade Your Coffee Break With This Simple Apple Rum Cake • Homemaker's

Top 10 Best Rum Cake in Houston, TX - March 2024 - Yelp - Tipsy Pastry, El Bolillo Bakery, Cool Runnings Jamaican Grill, Three Brothers Bakery, Bundt Cake-A-Holic, French Riviera Bakery Cafe, Sinfull Bakery, French Gourmet Bakery, Kansas City Dessert Company

pastry studio Apple Rum Upside Down Cake

Lightly butter a bundt pan and dust with flour, tapping out the excess. Chop one apple into 1/4-inch dice, leaving the peel on. Grate the other apple on the large holes of a box grater. Set both aside. Whisk the flour, baking soda, salt, and spices, together in a large bowl.

Apple Rum Dum Cake

For the apple spiced rum cakes. Preheat oven to 325. Grease a mini bundt pan and set aside. Melt butter. Mix with sugar and vanilla. Mix in eggs, one at a time. Add in flour, baking soda, and spices to mixing bowl and combine. Gently fold in spiced rum greek yogurt, and apple.