Bring two cups of Apple Cider to a boil, add one small package of

Apple Cider Jello Shots Fireball Whiskey Drinks Fireball whiskey

Instructions. Add apple cider and lemon juice to a small saucepan. Sprinkle gelatin on top and let it bloom for about 5 minutes. Bring the mixture to a simmer and stir to dissolve gelatin. Remove from heat and stir in Fireball. Divide into shot containers and refrigerate until firm, at least 2 hours.

Apple Cider Jello Shots With Fireball Whisky Just In Time For Halloween

Directions: First, pour apple cider in a mixing cup. Then, squeeze in half a lemon. Put the apple cider mixer in the microwave for 2 minutes. Mix in 2 packs of unflavored gelatin in the warm mixture and add Fireball cinnamon whisky right in. Next, line up your mini cups for the jello shots and pour the apple cider Fireball whisky liquid into it.

Fireball Jello Shots The Cookin Chicks

Here's a quick overview to making whisky jello shots. Reference the recipe card below for full details and instructions. 1. Combine the gelatin and boiling water. 2. Mix in the cold water and Fireball Whiskey. You can even use apple cider in place of the water. 3. Pour into 2 oz. plastic shot glasses.

IMG_4927.jpg 1,280×1,280 pixels Jello shot recipes, Fireball jello

Ingredients for Apple Cider Jello Shots 1 cup of water 2 cups Hard Apple Cider 1/2 cup of Fireball Cinnamon Whiskey 1/2 cup of Sour Apple Schnapps 2 envelopes of Knox Gelatin Scan all the way down for the website link for the rest of the recipe. Polar Ice PI125200CT 125 Count Plastic Jello Shot Cups with Lids, 2-Ounce

Apple Cider Jello Shots (With Fireball Whiskey) Fun Money Mom

To create the shots, use cherry jello mix, Fireball whiskey, cold water, and boiling water. Fill each shot cup halfway with the Fireball jello mixture and chill. Once the first layer is chilled, add a few drops of black food coloring gel to the rest of the mixture and pour gently on top.

Fall Jello Shots and Party Recipes Jellinator

1/2 cup of Sour Apple Schnapps. 2 envelopes of Knox Gelatin. Combine water and apple cider into a saucepan and heat over medium heat. Add Knox Gelatin, stir till dissolved. Remove from heat, add Fireball and Apple Schnapps, stir. Let the mixture cool 5-10 minutes before transferring into plastic jello shot cups.

Apple Cider Jello Shots With Fireball Whisky Just In Time For Halloween

Whisk the water and gelatin together for about 2 minutes, until completely dissolved. While whisking, add in 1/2 cup of very cold water and cinnamon whiskey. Stir well, then divide gelatin into prepared cups, filling each 1/2 to 3/4 of the way full. Chill for at least 2 hours, or overnight.

Pin on Draaaanks

Instructions. Bring 2 cups apple cider to a boil. Empty gelatin powder into a large mixing bowl and add the boiling cider. Continue stirring for two minutes or until the gelatin is completely dissolved. Add in the cup of cold apple cider and Fireball whiskey. Stir until mixed and pour into 2oz. cups filled 1/2 to 3/4 of the way.

Apple Cider Jello Shots with Fireball Whiskey Simplistically Living

Apple cider fireball whiskey jello shots are perfect this time of year. They will make your holiday party a hit. Give this recipe a try and tag me in a pictu.

Bring two cups of Apple Cider to a boil, add one small package of

Step 1 In a small saucepan, add apple cider and lemon juice. Sprinkle over gelatin and let bloom, about 5 minutes. Step 2 Place pan over medium heat and bring to a simmer, stirring to dissolve.

Fireball Cider Jello Shots Recipe Bryont Blog

In a bowl, add in two packages of the gelatin. Add in the hot water and whisk well. Whisk in one cup rum and apple cider. Pour into containers and place into the fridge for 24 hours. Once set when ready to serve top with whipped topping, cinnamon and a piece of apple. Serve immediately once topped!

Apple Cider Jello Shots with Fireball Whiskey Simplistically Living

Whisk together until gelatin is incorporated, and then heat over medium heat until just steamy. Step 3: Remove from the heat and whisk in 1 cup cold apple cider and 1 cup Fireball. Stir until well combined. Step 4: Fill the 2 oz. cups with the apple cider jello mixture, then move them to the refrigerator to chill for at least 4 hours.

Apple Cider Fireball Jello Shots Recipe Shot Recipes Jello Shot My

Pour the water and apple cider into a saucepan and heat over medium heat. Pour in the Knox Gelatin and dissolve. Remove the saucepan from the heat after the gelatin is completely dissolved. Pour in the Fireball and Apple Schnapps. Let the mixture cool a little before pouring into plastic jello shot cups. Put in the fridge until the jello is.

Apple Cider Jello Shots With Fireball Whisky Just In Time For Halloween

Heat on medium heat and stir until sugar and gelatin have dissolved. The mixture should be smooth with no graininess. Stir in spiced bourbon. Pour into the prepared shot glasses. Refrigerate until set, about 4 hours. Meanwhile, make the cinnamon sugar. In a medium bowl, combine sugar and ground cinnamon.

Fireball Whiskey Jello Shot Recipe Besto Blog

How to Make. Step 1: Start by cooking your water and cider on the stove. Once ready stir in the unflavored gelatin. Once well mixed remove from stove and allow to cool down to room temperature. Step 2: Stir in your apple whiskey and fireball. Once mixed pour into your Jell-O shot cups. Cover and place in the fridge and allow the shots to set up.

Fireball Jello Shots The Cookin Chicks Margarita Jello Shots, Best

Put 2 cups of apple cider in a medium saucepan, then sprinkle the Knox gelatin on top. Step 2: Whisk the cider and gelatin together until the gelatin is incorporated, then heat over medium heat just until the mixture starts to steam. Step 3: Remove from the heat and whisk 1 cup of Fireball whiskey and 1 cup cold apple cider into the hot water.