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If you love chocolate-flavored coffee, you'll love this Almond Joy latte recipe, which includes all the flavors of the popular Almond Joy candies.. If you aren't sure what we mean by an Almond Joy latte, it's a drink based on the popular candy bar, Almond Joy. Since its debut in 1946, it's been favored by both kids and adults for.


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For the syrup: Bring water, sugar and cocoa powder to a simmer until the sugar dissolves. Remove from heat and stir in almond extract and coconut extract. Allow to cool then store in the refrigerator in an airtight container. To assemble the coffee: fill glass with desired amount of ice. Add coffee, coconut milk and syrup.


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To rim the glass: place some corn syrup on a plate and shredded coconut on another plate. Dip the rim of each glass in the sticky corn syrup, then in the coconut to coat. Fill glass with ice. Pour in vodka, then creme de cocoa, the amaretto. Top off with coffee creamer to taste.


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What you'll need: 1 shot espresso (or 1 cup coffee) 1.5 cups coconut milk (if using coffee, you'll only need 1/2 cup coconut milk) 1 tsp coconut butter. 1 tbsp cacao powder. pinch of sea salt. 1/4 tsp almond extract. optional: 1 date.


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1 shot espresso or 1 cup coffee (try to find coconut flavored) Ice cubes ½ to ¾ cup coconut milk if using coffee, you'll only need ¼ to ½ cup coconut milk 2 tablespoons vanilla syrup Whipped topping Coconut flakes for garnish Almond Joy bars chopped for garnish


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In a small saucepan, add ½ cup of the milk. Heat over low to slow simmer. Add the cocoa powder to the milk and continues to simmer. When the cocoa powder is completely dissolved remove the pot from the heat. Add the remaining ingredients. Whisking vigorously until fully combined. Pour into jar with lid.


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How to Make an Iced Almond Joy Coffee. You can make an iced coffee by adding the cream and syrups and ice in a glass. Then brewing the coffee to pour over the ice and creamer. Stir quickly to bring down the temperature of the coffee so the ice doesn't melt too much. Top with more ice.


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8-12 oz cold coffee (if using concentrate, add water like the bottle says) 2 T half & half or ⅓ c milk of choice of DF ; 1 tsp unrefined coconut oil


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2.) To a preheated mug, add 1 tablespoons each of almond syrup, coconut syrup, and chocolate sauce. If your tastes run to a sweeter cup use 2 tablespoons each. 3.) Fill the mug with coffee until approximately 50% full. Add steamed milk until the mug is about 80% full and stir. 4.) Add whipped cream and top with chocolate coated coconut and.


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Brew the coffee and add the sugar, mix until sugar is dissolved. In a mason jar add some ice, both the syrups, coffee and creamer. Shake everything for 30 seconds and enjoy! clock. clock icon. Prep Time: 10. folder.


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Almond Joy Coffee Drink. This recipe is for one 12 ounce cup of coffee. If you're looking for a sweet, dessert type of coffee drink, this might be it. This is a hot coffee drink you Mom's and Dad's might enjoy after dinner. As a matter of fact - this will most likely replace the dessert you thought you might have. Ingredients. 1 1/2 teaspoons.


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In a microwave safe bowl, add 1/4 cup chocolate chips. Run the microwave in 30 second intervals, stirring the chocolate in between until the chocolate is melted and smooth. Brush the melted chocolate on the insides on 2 glasses. Set aside. Place all the remaining ingredients into a blender and blend until smooth.


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Instructions. Place milk, cream, and coconut in a blender. Blend on high for 20 to 30 seconds. Pour into a medium pot set over medium low heat. Add coconut palm sugar and cocoa powder. Heat for 10 to 15 minutes, whisking occasionally until cocoa powder is well blended and sugar is dissolved.


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1⁄3 ounce almond syrup. 1⁄3 ounce chocolate syrup. 1⁄3 ounce coconut syrup. 1 fluid ounce espresso. steamed milk.


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Use immediately or let cool and store in a jar in the fridge until ready to use. ½ cup granulated sugar, ½ cup water, ½ Tablespoon almond extract. For either hot or iced coffee, brew espresso or strong coffee in your preferred method. Hot Latte: Pour milk into a mason jar and microwave for 1 ½ minutes.


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How to make Almond Joy Drink. In a cocktail shaker, combine the chocolate liqueur, amaretto, coconut rum, and cream. Fill the shaker with ice and shake well until chilled and well-mixed. Drizzle the inside of a chilled martini glass with chocolate syrup. Strain the cocktail mixture into the prepared martini glass.